How many calories in

Rice Cakes, Butter Popped Corn

  • 0
  • 3.5
  • 274

35 calories

Rice Cakes, Butter Popped Corn

Recommendation:
Try Rice Cakes, Butter Popped Corn and a whey protein to burn belly fat faster.

Best diets with Rice Cakes, Butter

Calories from fat: 0 (0% DV)

Protein: 1g (2% DV)

Statistics:
  • - Health Value: 3.5 / 5
  • - Comments: 0
  • - Views: 274
  • - Calories: 35
  • - Calories from fat: 0 cal
  • - Protein: 1g

Nutrition Facts

One Serving size: 1 cake

Nutrition per serving DV
Protein 1g 2%
Calories 35 cal 2%
Calories from Fat 0 cal 0%
Total Fat 0g 0%
Saturated Fat (good) 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 8g 3%
Sodium (good) 0.045g 2%
Cholesterol (good) 0g 0%
Dietary Fiber 0g 0%
Sugars (good) 0g 0%
Added Sugars (good) 0g 0%
Vitamin A 0IU 0%
Vitamin C 0g 0%
Iron 0g 0%
Calcium 0g 0%
Top 10 diets with Rice Cakes, Butter

Ingredients

Whole Grain Brown Rice, Corn (with Germ Removed), Salt, Natural Butter Flavor with Other Natural Flavors.

Ways to burn 35 calories:

  • 10 min
  • 4 min
  • 3 min
More ways to burn calories faster

F. A. Q.

What's bad in Rice Cakes, Butter Popped Corn?
We don't know anything bad about it. Rice Cakes, Butter contains only good nutrients.

What is in Rice Cakes, Butter Popped Corn?
Rice Cakes, Butter Popped Corn contains: Whole Grain Brown Rice, Corn (with Germ Removed), Salt, Natural Butter Flavor with Other Natural Flavors.

Any good ingredients are in Rice Cakes, Butter Popped Corn?
Rice Cakes, Butter Popped Corn contains saturated fat, cholesterol, sodium, sugars, added sugars.

What is one serving size?
One serving size of Rice Cakes, Butter Popped Corn is one cake.

Can I lose weight with this product?
Of course, it's possible if you consume no more than 20 serving sizes a day.

How many sugar contains in one serving of Rice Cakes, Butter Popped Corn?
Rice Cakes, Butter Popped Corn doesn't contain sugar.

What is the daily value of calories I can get from 1 serving of Rice Cakes, Butter Popped Corn?
You can get 2% of your DV from one serving of Rice Cakes, Butter Popped Corn.

Conclusion:

Rice Cakes, Butter Popped Corn is a good source of sugars, sodium, added sugars, saturated fat, cholesterol. Rice Cakes, Butter Popped Corn has 35 calories, 1 grams of protein, eight g of carbs and zero fat. It has NO calories from fat. If you want to burn fat we recommend you check our top ten shakes.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

Also you can check related pages:

Culinary Crisps, Apple Oat Crunch
Organic Apples, Blueberries & Spinach Baby Food
Rice Crisps - Sea Salt and Black Sesame

Alternatives:

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