Butter Popped Corn Flavor Rice Cakes
Calories from fat: 0 (0% DV)
Statistics:
-
- Health Value:
4 / 5
- - Comments: 0
- - Views: 289
- - Calories: 40
- - Calories from fat: 0 cal
- - Protein: 1g
Nutrition Facts
One Serving size: 1 cake (about 10 grams)
| Nutrition |
per serving |
DV |
|
Protein
|
1g |
2% |
|
Calories
|
40 cal |
2% |
|
Calories from Fat
|
0 cal |
0% |
|
Total Fat
|
0g |
0% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
8g |
3% |
|
Sodium
(good)
|
0.04g |
2% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
|
0g |
0% |
|
Sugars
(good)
|
0g |
0% |
|
Added Sugars
(good)
|
0g |
0% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0g |
0% |
|
Calcium
|
0g |
0% |
Top 10 diets with Butter Popped Corn
Ingredients
Whole grain brown rice, corn (with germ removed), salt, natural butter flavor.
F. A. Q.
Any good ingredients are in Butter Popped Corn Flavor Rice Cakes?
Butter Popped Corn Flavor Rice Cakes ingredients: saturated fat, cholesterol, sodium, sugars, added sugars.
What’s Butter Popped Corn Flavor Rice Cakes?
Ingredients: Whole grain brown rice, corn (with germ removed), salt, natural butter flavor.
Can I burn fat with Butter Popped Corn Flavor Rice Cakes?
Yes, you can if you consume no more than eighteen serving sizes per day.
What is one serving of Butter Popped Corn Flavor Rice Cakes?
Serving size of Butter Popped Corn Flavor Rice Cakes is one cake (about ten grams).
What is bad in Butter Popped Corn Flavor Rice Cakes?
Nothing.
How many sugar contains in one serving of Butter Popped Corn Flavor Rice Cakes?
Butter Popped Corn Flavor Rice Cakes doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Butter Popped Corn Flavor Rice Cakes?
You can get 2% of your DV from one serving of Butter Popped Corn Flavor Rice Cakes.
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