Low Carb Breakfast Bowl
Calories from fat: 470 (71% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 321
- - Calories: 660
- - Calories from fat: 470 cal
- - Protein: 38g
Nutrition Facts
One Serving size: 7.7 oz(s) - 217 g
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
38g |
79% |
|
Calories
|
660 cal |
39% |
|
Calories from Fat
|
470 cal |
71% |
|
Total Fat
|
52g |
83% |
|
Saturated Fat
(bad)
|
20g |
118% |
|
Total Carbohydrate
|
10g |
4% |
|
Sodium
(bad)
|
1.15g |
50% |
|
Cholesterol
(bad)
|
0.675g |
225% |
|
Dietary Fiber
|
2g |
8% |
|
Sugars
(good)
|
2g |
5% |
|
Added Sugars
|
1.5g |
6% |
Top 10 diets with Low Carb Breakfast
Ingredients
Bacon bits: Pork cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May contain Sugar, Brown Sugar, Smoke Flavor.
cheddar cheese: Cultured Pasteurized Milk, Salt, Enzymes, Artificial Color, Potato Starch and Powdered Cellulose to prevent caking, Natamycin (a natural mold inhibitor).
Whole Eggs, Citric Acid, 0.15% water added as carrier for Citric Acid, Citric Acid added to preserve color.
Margarine, Liquid (for using on top of grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Margarine, Liquid (to keep eggs from sticking on the grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate.
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
swiss cheese: Cultured Milk, Skim Milk, Water, Salt, Sodium Citrate, Sodium Phosphate, Cream, Citric Acid, Sorbic Acid (preservative), Enzymes, Lactic Acid, Lecithin (soy).
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
sausage patty: Pork, Salt, Spices, Sugar, Monosodium Glutamate.
Ham chunked and formed, Cured with Water, Contains 2% or less of: Salt, Sugar, Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite.
F. A. Q.
Can I lose weight with Low Carb Breakfast Bowl?
Of course, you can if you consume no more than 2 servings per day.
What is bad in Low Carb Breakfast Bowl?
We don't know anything bad about it. Low Carb Breakfast contains only good ingredients such as: protein, sugars.
What is one serving ?
One serving of Low Carb Breakfast Bowl is 7.7 oz(s) - two hundreds seventeen g.
Any good ingredients are in Low Carb Breakfast Bowl?
Low Carb Breakfast Bowl ingredients: sugars, protein.
What’s Low Carb Breakfast Bowl?
Low Carb Breakfast Bowl contains: bacon bits: Pork cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May contain Sugar, Brown Sugar, Smoke Flavor.
cheddar cheese: Cultured Pasteurized Milk, Salt, Enzymes, Artificial Color, Potato Starch and Powdered Cellulose to prevent caking, Natamycin (a natural mold inhibitor).
Whole Eggs, Citric Acid, 0.15% water added as carrier for Citric Acid, Citric Acid added to preserve color.
Margarine, Liquid (for using on top of grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Margarine, Liquid (to keep eggs from sticking on the grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate.
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
swiss cheese: Cultured Milk, Skim Milk, Water, Salt, Sodium Citrate, Sodium Phosphate, Cream, Citric Acid, Sorbic Acid (preservative), Enzymes, Lactic Acid, Lecithin (soy).
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
sausage patty: Pork, Salt, Spices, Sugar, Monosodium Glutamate.
Ham chunked and formed, Cured with Water, Contains two % or less of: Salt, Sugar, Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite.
How many sugar contains in one serving of Low Carb Breakfast Bowl?
7.7 oz(s) - 217 g contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of Low Carb Breakfast Bowl?
You can get 39% of your DV from one serving of Low Carb Breakfast Bowl.
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