How many calories in

Goat Cheese & Pesto Thin Crust Pizza

  • 0
  • 2
  • 347

290 calories

Goat Cheese & Pesto Thin Crust Pizza

Recommendation:
We recommend to try Goat Cheese & Pesto Thin Crust Pizza 1/ three pizza (one hundred thirteen g) and a protein shake to burn belly fat faster.

Best diets with Goat Cheese &

Calories from fat: 120 (18% DV)

Protein: 13g (27% DV)

Statistics:
  • - Health Value: 2 / 5
  • - Comments: 0
  • - Views: 347
  • - Calories: 290
  • - Calories from fat: 120 cal
  • - Protein: 13g

Nutrition Facts

One Serving size: 1/3 pizza (113g)

Nutrition per serving DV
Protein (good) 13g 27%
Calories 290 cal 17%
Calories from Fat 120 cal 18%
Total Fat 14g 22%
Saturated Fat (bad) 6g 35%
Trans Fat 0g 0%
Total Carbohydrate 29g 12%
Sodium 0.54g 23%
Cholesterol 0.03g 10%
Dietary Fiber 1g 4%
Sugars 3g 7%
Added Sugars 1.5g 6%
Vitamin A 500IU 10%
Vitamin C 0.0036g 5%
Iron (good) 0.0027g 15%
Calcium (good) 0.15g 15%
Top 10 diets with Goat Cheese &

Ingredients

Crust: enriched unbleached flour (wheat flour, malted barley flour, ascorbic acid [dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin. folic acid), water, bread crumbs (unbleached wheat flour, sugar, yeast, salt), soybean oil, yeast, olive oil, contains 2% or less of: honey, sugar, natural flavor, salt. cheese: mozzarella cheese (pasteurized milk, cultures, vegetable enzymes, salt), fontina cheese (cultured pasteurized milk, salt, vegetable enzymes), parmesan cheese (pasteurized cultured milk, vegetable enzymes, salt), goat cheese (pasteurized goat milk, cheese cultures, microbial enzymes, salt). topping: tomatoes. sauce: extra virgin olive oil, water, basil, spinach, garlic. salt. white pepper, xanthan gum.

Ways to burn 290 calories:

  • 87 min
  • 33 min
  • 26 min
More ways to burn calories faster

F. A. Q.

What is 1 serving size of Goat Cheese & Pesto Thin Crust Pizza?
One serving of Goat Cheese & Pesto Thin Crust Pizza is one / three pizza (113g).

What’s Goat Cheese & Pesto Thin Crust Pizza?
Ingredients: crust: enriched unbleached flour (wheat flour, malted barley flour, ascorbic acid dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin. folic acid), water, bread crumbs (unbleached wheat flour, sugar, yeast, salt), soybean oil, yeast, olive oil, contains two % or less of: honey, sugar, natural flavor, salt. cheese: mozzarella cheese (pasteurized milk, cultures, vegetable enzymes, salt), fontina cheese (cultured pasteurized milk, salt, vegetable enzymes), parmesan cheese (pasteurized cultured milk, vegetable enzymes, salt), goat cheese (pasteurized goat milk, cheese cultures, microbial enzymes, salt). topping: tomatoes. sauce: extra virgin olive oil, water, basil, spinach, garlic. salt. white pepper, xanthan gum.

What's bad in Goat Cheese & Pesto Thin Crust Pizza?
We don't know anything bad about it.

Can I lose weight with this product?
Of course, it's possible if you consume no more than five serving sizes a day.

What good ingredients are in Goat Cheese & Pesto Thin Crust Pizza?
Goat Cheese & Pesto Thin Crust Pizza contains protein, calcium, iron.

How many sugar contains in one serving of Goat Cheese & Pesto Thin Crust Pizza?
1/3 pizza (113g) contains 3 grams of sugar, it’s 7% of your daily value.

What is the daily value of calories I can get from 1 serving of Goat Cheese & Pesto Thin Crust Pizza?
You can get 17% of your DV from one serving of Goat Cheese & Pesto Thin Crust Pizza.

Conclusion:

Goat Cheese & Pesto Thin Crust Pizza is a good source of iron, protein, calcium. It has 290 calories (120 calories from fat), 13 grams of protein, twenty nine g of carbs and fourteen grams of fat. Warning: it has a 120 calories from fat! If you want to lose a few pounds you need to check our top 10 diets list.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

Also you should check similar pages:

Macaroni & Cheese Dinner,Original
Pasta & Sauce,Chicken Flavor
Pizza, Ultra-Thin Crust, Old World 6 Cheese

Alternatives:

Comments:

Leave a Reply

Your email address will not be published.