Chicken Pot Pies
Calories from fat: 340 (51% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 258
- - Calories: 630
- - Calories from fat: 340 cal
- - Protein: 18g
Nutrition Facts
One Serving size: 1 pot pie
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
18g |
38% |
|
Calories
|
630 cal |
37% |
|
Calories from Fat
|
340 cal |
51% |
|
Total Fat
|
37g |
59% |
|
Saturated Fat
(bad)
|
10g |
59% |
|
Total Carbohydrate
|
55g |
23% |
|
Sodium
(bad)
|
1.2g |
52% |
|
Cholesterol
|
0.03g |
10% |
|
Dietary Fiber
(good)
|
3g |
12% |
|
Sugars
|
8g |
19% |
|
Added Sugars
|
4g |
17% |
|
Vitamin A
(good)
|
1000IU |
20% |
|
Vitamin C
|
0g |
0% |
|
Iron
(good)
|
0.0036g |
20% |
|
Calcium
|
0.04g |
4% |
Top 10 diets with Chicken Pot Pies
Ingredients
Filling: Water, Cooked Chicken Breast Chunks (Chicken Breast, Salt, Sodium Tripolyphosphate, Rosemary Extract [Natural Flavor]), Carrots, Half and Half (Milk, Cream), Peas, Contains 2% or Less of each of the Following: Onions, Modified Food Starch, Celery, Rendered Chicken Fat, Salt, Ground Chicken Breast (Ground Chicken, Rosemary Extract [Natural Flavoring]), Partially Hydrogenated and/or Liquid Soybean Oil, Chicken Flavor (Contains Chicken Stock, Chicken Fat, Sugar, Salt, Flavoring), Chicken Broth Powder (Maltodextrin, Chicken Broth, Salt, Flavors), Nonfat Dry Milk, Sugar, Methylcellulose Gum, Mono- and Diglycerides, Spice, Turmeric, Butter Flavor (Partially Hydrogenated Soybean Oil, Flavor [Butter Oil, Enzyme Modified Butter Fat, Whey Powder, Nonfat Dry Milk Powder], Lecithin [Emulsifier]), Crust: Wheat Flour Enriched with (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Shortening, Water, Nonfat Dry Milk, Salt, Caramel Color.
F. A. Q.
What is bad in Chicken Pot Pies?
Nothing. Chicken Pot Pies contains only good ingredients.
Can I lose weight with Chicken Pot Pies?
Yes, you can if you consume no more than two servings per day.
What is one serving ?
Serving size of Chicken Pot Pies is one pot pie.
What is in Chicken Pot Pies?
Ingredients: Filling: Water, Cooked Chicken Breast Chunks (Chicken Breast, Salt, Sodium Tripolyphosphate, Rosemary Extract Natural Flavor), Carrots, Half and Half (Milk, Cream), Peas, Contains two % or Less of each of the Following: Onions, Modified Food Starch, Celery, Rendered Chicken Fat, Salt, Ground Chicken Breast (Ground Chicken, Rosemary Extract Natural Flavoring), Partially Hydrogenated and/or Liquid Soybean Oil, Chicken Flavor (Contains Chicken Stock, Chicken Fat, Sugar, Salt, Flavoring), Chicken Broth Powder (Maltodextrin, Chicken Broth, Salt, Flavors), Nonfat Dry Milk, Sugar, Methylcellulose Gum, Mono- and Diglycerides, Spice, Turmeric, Butter Flavor (Partially Hydrogenated Soybean Oil, Flavor Butter Oil, Enzyme Modified Butter Fat, Whey Powder, Nonfat Dry Milk Powder, Lecithin Emulsifier), Crust: Wheat Flour Enriched with (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Shortening, Water, Nonfat Dry Milk, Salt, Caramel Color.
What good ingredients are in Chicken Pot Pies?
Chicken Pot Pies contains dietary fiber, protein, vitamin A, iron.
How many sugar contains in one serving of Chicken Pot Pies?
1 pot pie contains 8 grams of sugar, it’s 19% of your daily value.
What is the daily value of calories I can get from 1 serving of Chicken Pot Pies?
You can get 37% of your DV from one serving of Chicken Pot Pies.
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