Veal, variety meats and by-products, lungs, cooked, braised
Calories from fat: 20 (3% DV)
Statistics:
-
- Health Value:
3.5 / 5
- - Comments: 0
- - Views: 309
- - Calories: 88
- - Calories from fat: 20 cal
- - Protein: 16g
Nutrition Facts
One Serving size: 3 oz
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
16g |
33% |
|
Calories
|
88 cal |
5% |
|
Calories from Fat
|
20 cal |
3% |
|
Total Fat
|
2.2g |
3% |
|
Saturated Fat
(good)
|
0.8g |
5% |
|
Total Carbohydrate
|
0g |
0% |
|
Sodium
(good)
|
0.048g |
2% |
|
Cholesterol
(bad)
|
0.224g |
75% |
|
Dietary Fiber
|
0g |
0% |
|
Sugars
(good)
|
0g |
0% |
|
Added Sugars
(good)
|
0g |
0% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
(good)
|
0.029g |
39% |
|
Iron
(good)
|
0.003g |
17% |
|
Calcium
|
0.006g |
1% |
Top 10 diets with Veal, variety meats
F. A. Q.
What good ingredients are in Veal, variety meats and by-products, lungs, braised?
Veal, variety meats and by-products, lungs, braised ingredients: saturated fat, sodium, sugars, added sugars, protein, vitamin C, iron.
What is bad in Veal, variety meats and by-products, lungs, braised?
Nothing. Veal, variety meats contains only good nutrients such as: protein, sodium, saturated fat, sugars, iron, added sugars, vitamin C.
Can I lose weight with Veal, variety meats and by-products, lungs, braised?
Yes, it's possible if you consume no more than seventeen servings a day.
What is in Veal, variety meats and by-products, lungs, braised?
Ingredients: veal.
What is one serving size of Veal, variety meats and by-products, lungs, braised?
Serving of Veal, variety meats and by-products, lungs, braised is three oz.
How many sugar contains in one serving of Veal, variety meats and by-products, lungs, cooked, braised?
Veal, variety meats and by-products, lungs, cooked, braised doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Veal, variety meats and by-products, lungs, cooked, braised?
You can get 5% of your DV from one serving of Veal, variety meats and by-products, lungs, cooked, braised.
Conclusion:
Veal, variety meats and by-products, lungs, braised is a good source of sodium, added sugars, sugars, vitamin C, protein, iron, saturated fat.
It has eighty eight calories (twenty calories from fat), sixteen g of protein, zero carbs and 2 g of fat. Be careful: it has a 20 calories from fat!
If you want to lose a few pounds we recommend you check our top ten protein shakes.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
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