While yogurt can be a healthy snack or breakfast, not all brands are created equal. Homemade Greek yogurt is a nutritious option, but today’s supermarket shelves are crowded with various flavors and types of yogurt that are full of sugar and artificial flavoring.
The latest yogurt to hit the grocery store are three new lines from Dannon Activia: Dannon Activia Selects French, in Mango, Pineapple, Blackberry and Cherry; Activia Selects Greek in Vanilla, Strawberry, Blueberry and Pomegranate Berry French and Activia Selects French – Fruit Bites on the Bottom in Strawberry and Mixed Berry.
French yogurt is known for its silky texture, different from Greek yogurt’s creamy consistency and tart flavor.
While Dannon Activia yogurt contains an exclusive probiotic culture Bifidus Regularis, which is said to help regulate your digestive system, the company has been under scrutiny in the past for dropping misleading health claims.
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By MyDailyMoment.com Editorial Team
Making sure your kids are eating healthy is hardly child’s play. Good nutrition is integral for ensuring that your children develop healthy minds and bodies. The sooner you introduce power foods into your child’s diet, the better. They’ll quickly become acclimated to feasting on nutritious foods.
Here are our picks for six of the best foods for kids.
Oatmeal
Oatmeal is a great source of fiber. Additionally, cognitive performance is increased because there is a slower release of glucose into the body’s blood system when fiber is eaten. Oatmeal doesn’t have to just be served for breakfast. Enjoy it in in other foods and snacks, such as cookies and bars. Instead of adding sugar to sweeten the pot, try honey, fresh berries, dried cranberries, granola or crushed walnuts.
Try this: Apple Cinnamon Oatmeal
Eggs
Eggs are a great source of protein and are also rich in important vitamins and minerals. Eggs contain vitamin D, some iron and are rich in choline. Eggs help the body absorb calcium, along with building and repairing muscles. Although eggs contain some cholesterol, they do not have a lot of saturated fat, or bad fat. So an egg every other day is perfectly fine. Scrambled eggs in the morning or an egg sandwich at lunch can be an egg-scellent way to get your kids on board.
Try this: 5-Minute Breakfast Crumble
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There’s been a lot of buzz about probiotics lately, and they seem to be showing up everywhere whether it’s in supplements, yogurt, smoothies or even ice cream! So what’s the big benefit and what do you need to know about them? We put together a question-and-answer guide to give you the 411 on probiotics!
What Are Probiotics?
Probiotics are live organisms, such as bacteria and yeast, most of which are similar to the healthy flora that we naturally have in our guts. Probiotics are naturally found in some foods like yogurt and kefir, along with other foods that are fermented such as miso, tempeh and sauerkraut. You can also buy probiotic supplements.
Why Are Probiotics Helpful?
Although there isn’t a lot of concrete research on this, doctors believe that having the right — or wrong — balance of bacteria in your stomach may play a role in digestive issues, obesity, immunity, eczema, and possibly even help with common childhood ailments such as strep throat, ear infections, colds and diarrhea, along with helping with food allergies.
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Trying to lose weight often means dropping beloved high calorie foods from your diet. Sometimes a swap is barely noticeable – skim milk for whole, low fat cheese for full fat – but when trying to drop ice cream, you may not be pleased with your choices. Low fat or no fat ice creams are indeed lower in calories and fat, but many times have a different mouth feel or slightly bitter aftertaste. One of the most popular lower fat frozen desserts is frozen yogurt.
Drive through your city, and you’ll see an overwhelming number of businesses offering frozen desserts. Ice creams, custards, Italian ices, and the newest fad – frozen yogurt. From scoop shops to dispense your own, and many with massive topping choices, these dessert bars are popular for the ability to create a dessert that is exactly what you want – be it loaded with sugar and fats, or a more restrained, less calorically dense choice. Fro Yo (Frozen yogurt) is most often thought to be a healthier choice, with less fat and lower in calories, but is it really?
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By Jessie Gorges
When you walk down the aisles of your local grocery store, you’re immediately bombarded with food advertising that promises to provide a healthier option. Certain brands make claims like: “20 percent less fat,” “fewer calories than other leading brands,” or “has a full serving of Vitamin C.” While these claims may be true, you never really know if you are picking out the best foods for you and your family. Shopping for the right food can really be a headache, but there are certain foods in all brands that will improve your diet.
Check out this list of foods that should be stocked up in your fridge or cabinets.
Mangoes: Throw them in a blender for a fruit smoothie, or eat them plain. Either way, this tropical fruit is rich in Vitamin E and could help lower the risk of Alzheimer’s and dementia.
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