If you or your kids are regular consumers of Dannon’s Danimals Smoothies, you’ve been taking in about 25 percent less sugar with each serving. Since February they’ve cut back the sugar in their kid-focused yogurt. They purposefully didn’t make a big deal about it as to avoid scaring off consumers.
It’s not the first time a brand has made a change to its formula only to reap the repercussions of consumers who prefer the status quo. McDonald’s faced backlash when switching from an animal fat frying oil to canola over concerns those world-famous fries would taste different. (Today their website boasts the use of a canola oil blend and that all fried foods on its menu are free of trans fats.)
And of course everyone knows the tale of New Coke, when the soft drink company reformulated its soda and became one of the most infamous marketing flops around. So changing something that wasn’t necessarily broken had to be done so in an exacting way by Dannon. It’s no surprise that the brand treaded these sugary waters carefully.
“One thing I have learned is that the main driver of yogurt sales above all is taste,” said Sergio Fuster, senior vice president for marketing at Dannon, to NYTimes.com. “You do not want to send any signal to the consumer that might lead her to believe the taste has changed because she will simply pick up another yogurt — and it may not be ours.”
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By Bob Greene for TheBestLife.com
I’m a big fan of breakfast—in fact, starting off each day with a healthy, balanced breakfast is one of the key guidelines on my Best Life plan. A morning meal jump-starts your metabolism, delivers some much-needed energy after a night’s rest and can help with weight loss.
Don’t think you have the time? Check out these five dishes, which you can throw together in five minutes or less.
Be picky about what you pour into your bowl. Our guidelines: Opt for a cereal that has at least 4 grams of fiber, no more than 5 grams of sugar, and no more than 120 milligrams sodium per 100 calories. (Click here for a list of healthy cereal choices.) Top it off with fat-free or one-percent milk or calcium-enriched soy milk. To add more nutrients and flavor, top with some fresh fruit or a tablespoon or two of nuts. Or try this shortcut: Mix a few healthy cereals together, put them in a re-sealable plastic bag, and go.
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Peaches are one food of many that I have an opinion on. The former child in me hated peaches – the fuzzy skin and slimy texture was too much for me to handle. I’d take a pear over a peach any day. But ever since I was in California one summer and my friend’s family made me a peach milkshake with peaches picked straight from a tree in their yard, my opinion on this sweet, juicy fruit has changed.
Since August is National Peach Month, we found it the perfect time to highlight this classic summertime fruit to see just how healthy and versatile a peach really is.
Health benefits: Peaches contain a variety of vitamins, including vitamin A, which supports healthy vision; vitamin C, which is a powerful antioxidant to fight free radicals and help ward off certain cancers; and vitamin K, which supports our body’s blood clotting capabilities. Peaches also provide ample amounts of thiamin, niacin, folate, riboflavin, pantothenic acid, copper, zinc, iron and even calcium, all of which work collectively to help support proper nervous system function, red blood cell production and bone and tissue health.
One of the best characteristics of a peach is its fiber content. One large peach contains approximately 3 grams of fiber which helps promotes proper digestive and keep us full between meals. Plus, with all of the juicy water content of peaches, they keeps you fuller way longer than less nutrient-dense snacks like chips.
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It’s the start of the weekend, and that means it’s time for a dose healthy news. This week’s HealthBuzz features a story about Dr. Oz and his over-hyped recommendation of Green Coffee Bean Extract, the worst snacks at the movie theater, and savory Mexican recipes that are actually good for you. Don’t wait until the end of the week to hear from us! Follow us on Twitter and Pinterest, and like us on Facebook.
Dr. Oz’s Green Coffee Bean: Conflicts of Interest and Flawed Studies Abound
Dr. Oz’s new magic pill of the month is Green Coffee Bean Extract (GCBE). According to a study, a mere 16 men and women in India who took GCBE lost a tremendous amount of weight in 22 weeks. However, there are some flaws to the study and Dr. Oz failed to mention to his audience the conflict with his guest expert. Find out why Dr. Oz is promoting GCBE on his show.
Reggie L. Smith Leads Retired NFL Players Losing Weight With Retrofit
After retiring from the NFL, Reggie Smith gained 70 pounds of unhealthy weight. Last year, Mr. Smith started shedding pounds with Retrofit. The program helped Reggie gain control of his weight and life, and career! He was named the new Vice President of Business Development for Retrofit Weight Loss this week. Reggie is excited to spread the benefits to other fellow retired NFL players and the rest of the country.
Michael Strahan Named Ripa’s New ‘Live’ Co-Host: IS He Fit Enough for the Job?
Since Regis Philbin retired from the show months ago, many people wondered if Kelly would ever get a new co-host. Well earlier this week the network announced that Michael Strahan, another retired NFL star, will be the new face of Live, co-hosting with Kelly Ripa. The fit host will begin appearing on the show September 4, and we can’t wait!
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By Janis Jibrin, M.S., R.D. for TheBestLife.com
I love breakfast foods, so I’ve always wondered why anyone would deliberately skip this meal. Cereal, oatmeal, waffles, eggs, latte—what’s not to like? And if you opt for healthy versions of these foods, breakfast could be your most nutritious meal of the day. Here’s how to make the most of your morning meal.
Check the ingredient list to make sure that all the grains in the cereal are whole. Then check the label to make sure that you’re getting no more than 5 grams of sugar and at least 4 grams of fiber per 100 calories. If your cereal is very low sugar, such as Food for Life’s Ezekiel cereals or Uncle Sam’s, it’s fine to sprinkle on a few tablespoons of granola (which might exceed the “5 g sugar per 100 calories” rule in larger amounts). Here’s what to put in your bowl:
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