There was a time in history when $25 would have fed a family of 5 for a week or more. Times have changed and money just doesn’t go as far these days. Often, many families have a strict budget for meals, and they find themselves cutting out key nutrition in order to get those budget numbers to line up.
Recently, Whole Foods Markets initiated a challenge to feed a family of 5 a nutritious, healthy dinner for $25. That’s more difficult than it sounds. Sure, if you served Ramen noodles and canned pears, it can be done – especially if three of the family members are under the age of five. But what if you wanted to serve a nutritious, well-balanced meal? A meal that covered all of the key elements, was delicious and filling, and you have three teenagers? Do you think it could be accomplished? (more…)
We’ve made no secret of the fact that the National School Lunch Program needs improvement. From processed chicken patties to tator tots served as a vegetable, many schools offer lunches that are well below the acceptable nutrition level. With more than 2/3 of all schools serving meals that exceed an entire days allowance of fat, greater numbers of children are afflicted with obesity and deteriorating health.
Whole Foods, the upscale grocery chain, has announced a partnership with Ann Cooper, “The Renegade Lunch Lady”, to help make a change across America. Chef Ann has already changed hundreds of lunch programs across America by helping schools switch from processed foods to fresh, natural ingredients, and this newest partnership promises a bigger payoff than ever. (more…)