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Using the Gluten, Casein and Soy-Free Diet for Children with Autism

The week of September 20 is Autism Awareness Week at DietsInReview.com.

holly tacaGuest Blogger Holly Bortfeld is a work-at-home mom to two children with Autism Spectrum Disorder (ASD), ages 14 and 16. She home-schools her son and writes content for the Talk About Curing Autism (TACA ) site, including the popular series, “Autism-On-A-Budget.” Follow Holly on Twitter @TACAnow.

My son has been on the GFCF diet since 1998. Back then, there was little available as far as information, research or foods that didn’t taste like cardboard. Happily, you can now find an extensive array of mixes and pre-packaged foods now in grocery and health food stores, as well as online grocers.

Why should you do the diet? Because it works! According to the American Academy of Pediatrics, at least 70% of children with ASD have gastroenterological problems and both published and anecdotal research shows diet to be the single-most effective treatment used with Autism Spectrum Disorder (ASD) kids.
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