Tag Archives: sugar

Dried Fruit Might Fill Nutritional Gap, At a High Caloric Cost

raisins in a pile on a white backgroundRaisins seem like a pretty innocent food. They don’t contain added sugars, artificial preservatives or unnatural food colorings. But should they be considered as good as grapes?

According to the 2024 Report of the Dietary Guidelines Advisory Committee, 75 percent of Americans (including men, women and children ages nine to 18) do not eat enough fruit on a daily basis. According to data from the Japanese research group Nippon Data 80/90, this statistic looks no better in twenty other first-world nations. The International Nut and Dried Fruit Council has put forward a paper titled “Valuable Tools to Meet Dietary Recommendations for Fruit Intake,” which suggests that dried fruit is “nutritionally equivalent” to fresh, and should be treated as such in government dietary recommendations and guidelines around the world.

On one hand, this paper is a lobbying tool, putting science and statistics at the hands of marketers to promote a product. On the other hand, it proposes a seemingly reasonable solution for over-fed yet malnourished populations. In fact, MyPlate materials already suggests that dried fruits, such as raisins, be considered for healthy snack.

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Cure Your Sweet Tooth in 3 Days on Rachael Ray

This Week on Rachael RayAre you addicted to sugar? Do you crave sweets all day? Is it hard for you to eat a meal and skip dessert? Tune in to the Rachael Ray show on Thursday, July 21 to find out how you can cure your sweet tooth. Rachael Ray hosts an expert who says he can help you banish your sugar cravings in just three days!

Plus, learn about the sugars you don’t even realize you’re eating. Many breads, cereals, and even low-fat diet foods are packed can hide loads of lurking sugar.

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Fruits with the Least and Most Amount of Sugar

By Megan Zehnder for Care2.com

Fruit is no-doubt an important part of our diet. Full of fiber, antioxidants and other phytochemicals, fresh fruit is a great source of sustainable energy. Unlike foods with mostly simple carbohydrates and sugar (like hard candy, cake and donuts) whole fruit contains fiber and other nutrients, which allow the body to feel more full and to absorb the sugar slowly over time, leaving you with lasting energy.

The problem is many people today consume an excess of sugar, which causes inflammation, and can lead to a variety of diseases. (Check out dangers of excess sugar and 7 Tricks to Tame Your Sweet Tooth.)

When it comes to fruit, some choices are better than others. Since dried fruit and fruit juice contain a higher-concentrated sugar content, whole fresh fruit is generally a much better bet. Additionally, prioritizing low-sugar fruit can help keep your overall sugar consumption in check.

Here is a list of fruits that, in their approximate location on the spectrum, are lowest-to-highest in sugar content. Sugar and carb counts vary based on growing conditions, species and other factors. (more…)

7 Good Reasons to Give Up Sugar

By Diana Herrington for Care2.com

OK. I admit it. I’m a little intense about the subject of sugar.

As a child I was practically raised on white sugar and feel that it had a part in my many health problems which took me decades to overcome.  You can read some of my story here: Diana’s Story. It was a different time back then. There was not the awareness about nutrition that there is now.

I’m going to give you strategies to avoid sugar and the cravings, but first I must make a few points about why you would want to do such a thing. This was already dealt with briefly in my previous article on artificial sweeteners.

1. Sugar is Not Food – It is empty calories with little nutritional value and actually causes your body to steal vitamins from other vital organs in attempt to process the sugar, leaving you undernourished.
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KFC’s Sugary Soda Sales Go to Support Diabetes Research

Those of us fighting the good fight against unhealthy diets, obesity, and the ailments they cause did a big palm-to-face smack this week.

A KFC franchise in Utah launched a promotional fundraiser to their patrons. It was advertised that with every $2.99 purchase of a KFC 64-ounce Big Jug drink, $1 would go to the Junior Diabetes Research Foundation.

One has to wonder how that planning meeting was conducted and who was the rising star who came up with this idea. However, the franchise owner has a personal connection to the disease and the promotion did run as advertised.

A spokesperson for the Junior Diabetes Research Foundation (JDRF) responded after the fundraiser received so much attention. It was clarified that the JDRF supports research for type 1 diabetes and not type 2. Type 1 diabetes is an auto immune disease and not an onset disease caused by obesity or consuming too much junk food.

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Teen Soda Consumption is Down

There’s potentially good news in regards to teens and their soda consumption. In 2024, 24 percent of teens in the U.S. drank at least one soda on a daily basis, which was down from 29 percent the previous year.

The Centers for Disease Control and Prevention collected data on 11,429 high school students from across the country. Each of them filled out a questionnaire.

When other sweetened drinks were considered, the teens who drank at least one of those drinks each day was raised to more than 60 percent. However, even with that sharp rise when considering all sweetened drinks, the number is down from 1999, when it was more than 75 percent.

Now for the potentially bad news…

Since awareness of the health dangers of sweetened drinks has risen over the years, some experts are concerned that teens’ knowledge may have skewed the results, since they could have been deceptive in their answers. Or I say, maybe the movement of removing soda from schools is working. (more…)

We Love Neuro Drinks

Water is boring. Why drink flavorless H20 when your tongue can be excited by bubbles or, well, flavor?

Unfortunately, with that flavor everyone craves usually comes a lot of excess calories and sugars, and despite the fact they come in liquid form, flavored beverages like tea and soda (even diet soda, which people seem to think because it is calorie free, it is an acceptable substitute for water) can dehydrate you rather than re-hydrate you.

Neuro has heard the plight of the under-hydrated adult craving flavor without junk, and offer a large array of tasty, hydrating waters that focus on every area of your health.

Not sleeping well? You’re covered. Libido needing a boost? Neuro’s got the stuff. Looking to drop a few pounds? You got it.

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New Added Sugar Recommendations are Finally Created

By Emily Fonnesbeck RD, CD, nutritionist for the Biggest Loser Resort.

The American Heart Association has released new recommendations for added sugar consumption. This is actually the first time a recommendation has been given, and just in time. Sugar intake in this country is at an all time high and the over consumption is being linked with increased risk for obesity, high blood pressure, type 2 diabetes and dyslipidemia (high cholesterol, high triglycerides, low HDL cholesterol and/or high LDL cholesterol).

This is interesting since in the past, fat has been the macronutrient that has been villainized. But looking at the data over the past few decades, intakes of protein and fat have either stayed the same or gone down. So all these extra calories are coming from carbohydrates; not whole grains unfortunately, but refined sugary foods.

The average American consumes about 300-350 extra calories per day in added sugars. This is equivalent to 79 grams or 22 tsp of sugar (1 tsp is equivalent to 4 grams of sugar). The new recommendations are 100 calories, 24 grams or 6 tsp for women and 150 calories, 36 grams or 9 tsp for men. To give you some perspective, one 12-oz can of soda has 33 grams of sugar.

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A Simple and Effective Diet Plan For Diabetics

This guest post comes from Gale Tern, author, alternative health proponent, and blogger at Arthritis Pain Central.

According to the National Diabetes Fact Sheet, approximately 8% of the U.S. population, or 26 million people, have diabetes. And 79 million people are prediabetic (blood sugar levels higher than normal). As you can see there are a lot of people who suffer from this disease or are at risk of developing it.

While most of us refer to diabetes as the sugar disease, diabetes mellitus (it’s technical name) is actually a group of diseases where blood sugar levels are elevated. They are elevated either because the pancreas doesn’t produce enough insulin, or because the body does not respond to insulin which is produced by the body. Elevated blood sugar levels produce the classic symptoms of diabetes- increased thirst, frequent urination, and increased hunger.

Type 1 diabetes refers to insulin-dependent diabetes where the body does not produce insulin. Type 2 diabetes, or insulin resistant diabetes, is the most common form of diabetes. In this type of diabetes the body fails to properly use insulin.

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Diet Drinks Not a Diabetes Risk After All

Another victory for proponents of moderation: A recent Harvard study has countered the assertion that diet soda and other artificially sweetened drinks can heighten one’s risk for developing diabetes.

I say a victory for moderation proponents because this means that most people should be able to have a modest amount of diet soda if they please. As is the case in most instances, food should not be demonized or considered “the bad guy.” Our problems with food generally come from within, either with unexamined psychological issues or just not managing one’s time well enough to organize a healthy plan of attack.

Now back to our study…

A large group of men were examined for 20 years. While those who drank regular soda or other sugary drinks were more likely to develop diabetes, the people who drank artificially-sweetened soft drinks, coffee or tea did not show a propensity for becoming diabetic. (more…)

Healthy Easter Basket Stuffers for All Ages

By Jessie Gorges and Kelsey Murray

Forget the Peeps and chocolate bunnies; get your children, significant other and family members something healthy this year for Easter.

According to Dr. Kavey on WebMD.com, too much sugar can be a problem for children because it can lead children into lifelong obesity. “The reason that we think of it as a problem is because of the big rise in obesity in childhood, and that rise has occurred over the same time period that there’s been a major increase in the amount of simple sugar that children consume.”

Check out these healthy Easter basket treats with little to no sugar that everyone is sure to love.

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