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Probiotics



Foods With Naturally Occurring Antibiotic Properties can Ward Off Illness

By Delia Quigley for Care2.com

“Let your food be your medicine, and your medicine be your food.” Hippocrates

In herbology they are called astringent meaning foods and herbs that are natural blood cleansers and antibiotic in nature. The word anti (against) – biotic (life), refers to a list of pharmaceutical antimicrobials designed to kill harmful bacteria in the host body. Problem is, these synthetic forms of antibiotics kill off both the good and bad bacteria leaving the body depleted of living microflora that support immune function.

Including foods and herbs that contain antibiotic properties in your diet can support your immune system and help to defend you from certain infectious bacteria. This can also be said for organisms such as the Lymes spirochete and Candida Albicans, an overgrowth of yeast. There are many foods and herbs known to have natural antibiotic qualities; and with an increased resistance to pharmaceutical antibiotics in people today, it is wise to eat foods that work in your defense on a daily basis.

This is not to imply that you should not take antibiotics when deemed necessary by your medical doctor. However, knowing how to use certain foods as medicine can help you to cut down on over using synthetic antibiotics for minor health conditions. Naturally, consult your physician before proceeding.


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Dannon Activia adds French and Greek Yogurts to Product Line-Up

While yogurt can be a healthy snack or breakfast, not all brands are created equal.  Homemade Greek yogurt is a nutritious option, but today’s supermarket shelves are crowded with various flavors and types of yogurt that are full of sugar and artificial flavoring.

The latest yogurt to hit the grocery store are three new lines from Dannon Activia: Dannon Activia Selects French, in Mango, Pineapple, Blackberry and Cherry; Activia Selects Greek in Vanilla, Strawberry, Blueberry and Pomegranate Berry French and Activia Selects French – Fruit Bites on the Bottom in Strawberry and Mixed Berry.

French yogurt is known for its silky texture, different from Greek yogurt’s creamy consistency and tart flavor.

While Dannon Activia yogurt contains an exclusive probiotic culture Bifidus Regularis, which is said to help regulate your digestive system, the company has been under scrutiny in the past for dropping misleading health claims.


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Ten Ways to Enjoy National Ice Cream Day

National Ice Cream Day is July 17 and though one of summer’s favorite snacks can be heavy on the sugar, fat and calories it can also be a nutritious way to consume healthy vitamins and minerals.

If you look in the freezer section in your local grocery store you might be overwhelmed by the plethora of ice cream varieties that tout various health benefits for all dietary needs.

If you’re Gluten-Free
Try Good Karma Organic Rice Divine Chocolate Chip. Made with organic ingredients and rice milk, Good Karma offers nearly a dozen flavors of non-dairy dessert based on rice. Keep it simple with Chocolate Chip but if you like more creative flavors, opt for Key Lime Pie, Coconut Mango or Chocolate Peanut Butter Fudge.


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8 Weight Loss Supplements That Are Safe

By Michelle Schoffro Cook for Care2.com

I am regularly asked which supplements are safe and helpful for weight loss. While I maintain that healthy eating and exercise are essential for weight loss, there are some supplements that can help.

Here are my Top 8 Safe Weight Loss Supplements:

1.  A high-quality full-spectrum digestive enzyme formula that includes amylase, lipase, and protease, among other enzymes, is also beneficial. Take 1 to 3 enzyme capsules or tablets with every meal to help your body break down the carbohydrates, fats, and proteins in your food into the natural sugars, essential fatty acids, and amino acids needed for optimal digestion and healing.

2. Other enzymes that aid weight loss include: lipase, nattokinase, and superoxide dismutase (SOD), or a single product that includes some or all of these enzymes. Start with 1 capsule or tablet of your chosen enzyme(s) on an empty stomach 20 minutes before or at least 1 hour after meals, three times daily. You can gradually increase that amount to 3 capsules or tablets at a time, three times daily, or more with the guidance of a nutritional medicine practitioner who is experienced in systemic enzyme therapy.
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Everything You Need to Know About Probiotics

There’s been a lot of buzz about probiotics lately, and they seem to be showing up everywhere whether it’s in supplements, yogurt, smoothies or even ice cream! So what’s the big benefit and what do you need to know about them? We put together a question-and-answer guide to give you the 411 on probiotics!

What Are Probiotics?

Probiotics are live organisms, such as bacteria and yeast, most of which are similar to the healthy flora that we naturally have in our guts. Probiotics are naturally found in some foods like yogurt and kefir, along with other foods that are fermented such as miso, tempeh and sauerkraut. You can also buy probiotic supplements.

Why Are Probiotics Helpful?

Although there isn’t a lot of concrete research on this, doctors believe that having the right — or wrong — balance of bacteria in your stomach may play a role in digestive issues, obesity, immunity, eczema, and possibly even help with common childhood ailments such as strep throat, ear infections, colds and diarrhea, along with helping with food allergies.


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