Mitt Romney and Barack Obama take to the podium together tonight for the first time in this presidential election. With 33 days left before election day, many Americans are still trying to finalize their votes, certain to be helped by the comments Obama and Romney share on domestic policy issues (the focus of tonight’s debate). For some, the debate will only confirm their voting decision.
As these candidates sink their teeth into some meaty issues that concern all Americans, you can sink your teeth in to some of their favorite recipes. Don’t go in to these debates lightly, or on an empty stomach!
If you run red and want a meal that Mitt Romney calls his favorite, try the Romney Meatloaf Cakes. Ann Romney prepares these with a sweet and tangy homemade ketchup sauce every year for his birthday. If things go his way, the White House chef will prepare these to celebrate his birthday in 2013.
As the governor of Massachusetts, Romney probably gets his fill of some of the best clam chowder in the state. You’ll have no regrets curling up around a piping hot bowl of this homemade Low Carb Clam Chowder, simply made with only 5 ingredients.
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Two men. One highly sought-after job opening.
Who will win?
If you’ve looked at the issues from every angle and can’t yet decide who to give your vote to on November 6, maybe the presidential nominees’ favorite recipes will help sway you.
President Barack Obama doesn’t just enjoy good food, he likes making it, too. During the last election we found his personal chili recipe and thought it was good enough to share with all of you! While we’re not sure if Governor Mitt Romney ever rolls up his sleeves in the kitchen, we know he’s also a fan of classic American food, favoring his wife’s homemade meatloaf recipe.
Both are meaty recipes these hard-working men can really sink their teeth in to after a long day on the campaign trail. Which tastes better? Which is better for you? To answer that, we went in to our nonpartisan kitchen to whip up a couple of meals fit for a president.
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There are several big changes proposed for this November’s ballot. Our country could see a new president elected, the government could feel a major party shift, and health care reform may be turned on its head. One issue that is so important to many of us is the labeling of Genetically Modified Organisms (GMO). This issue hasn’t gotten as much national press as other hard-hitters, but it has made its way onto California’s ballot. In November, Californians will have the chance to change history and promote national change for our food, and ultimately our health. Proposition 37, calling for the labeling of all GMO foods, will be in the hands of the voters this fall.
This issue earned a space on the ballot after the CA Right to Know Campaign submitted nearly a million signatures declaring a desire for food labeling. Currently there is no way to know if the food you are purchasing is a GMO because the law in this country does not require it.
Stacey Malkan is the Media Director for the California Right to Know 2012 ballot initiative. She explained to us how the US is not keeping with the international trend of food labeling. “More than 40 other countries already require labeling of genetically engineered food so this is not anything out of the ordinary and is not rocket science — it’s about our fundamental right to know.”
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