According to a small study, people who eat a meal in front of the computer may eat more dessert than those who eat their meal in a more traditional manner.
In the study of 44 men and women, the participants who played video games during lunch ended up eating more cookies than the others 30 minutes after their meal. The researchers attribute this to computer users having a foggier memory of their meal, which lead to them feeling less full.
The researchers found that those in the computer group ate roughly 250 calories worth of cookies 30 minutes after the meal. On the other hand, the other group ate only about half as many calories. (more…)
Brian Wansink, author of the bestselling book “Mindless Eating: Why We Eat More Than We Think,” has been hired to help improve school lunches. Wansink, former director of the USDA Center for Nutrition Policy and Promotion and director of the food and brand lab at Cornell University, has long been successful at getting people to make healthier choices. His book focuses on how people make hundreds of decisions each day about food. His belief that people make different food choices based upon their environment has recently been put to trial in Wichita cafeterias and will be slowly moving nationwide. (more…)
Josie Maurer is a freelance writer and founder of YumYucky.com. She lost over 40 pounds after the birth of her fourth child through sensible eating and exercise, yet she still maintains her love for large slices of cake.
Watch out for that party food! Are you hungry for dining out? When it’s time to enjoy a happy food extravaganza, it can be hard to stay on course with healthy eating. Restaurants do not typically post nutrition numbers on their menus, and dinner parties are a haven for delicious hors d’oeuvres as the thirsty cocktails flow. But how can you enjoy the eating bliss from an occasional night out without that bloated, guilty feeling as try to burn the fat?
Healthy eating plays a major role in your weight loss results. Moderation is important, too, but you should also give yourself some wiggle room to delight in all kinds of delicacies, especially given the opportunity to enjoy a special eating occasion. The Centers for Disease Control and Prevention shares this same philosophy. In a January 2009 article published on the CDC website, they state: “Healthy eating is all about balance. You can enjoy your favorite foods even if they are high in calories, fat or added sugars. The key is eating them only once in a while and balance them out with healthier foods and more physical activity.”
You can savor the tasty moments of a food event and still achieve your fitness goals. Eating like a bird is not required. So how do you do it? (more…)
DietsInReview.com had an opportunity to take part in a webcast organized by the International Food Information Council Foundation and hosted Brian Wansink Ph.D, Director of the Cornell Food and Brand Lab and bestselling author of the eye-opening book, Mindless Eating: Why We Eat More than We Think.
In 2009, the International Food Information Council Foundation conducted the fourth annual, Food & Health Survey, a analysis of Americans’ attitudes towards food, nutrition and health. Before Dr. Wansink presented us his sage advice for how to navigate our way through the food-filled holidays, he discussed a few of his key findings from the 2009 survey. Below are the most salient highlights: (more…)
Have you ever felt that you were literally beckoned by a bag of Cool Ranch Doritos to buy them? Or if after eating a salad for lunch (dressing on the side, of course) do you reach for a Snickers at 3 p.m. because you were “so healthy” just a few hours ago?
You’re not alone. In fact, most Americans engage in some sort of mindless eating, each meal, every snack, each day.
Author and food psychologist, Brian Wansink Ph.D. talks about how blurry our perception has become in choosing what we eat, how much we eat and when we eat. In his book, Mindless Eating, Wansink helps undue a bit of the guilt that ensues after eating too much. (more…)