If you’ve purchase peanut or other nut butters from Kroger, Safeway, Trader Joe’s or Whole Foods recently, you may want to toss it before you eat any of it. Nut butter producer nSPIRED Natural Foods, Inc. announced on August 19 they are voluntarily recalling many of their products.
The recall came about after routine testing by the FDA showed evidence of salmonella in the company’s nut butter products. Prior to FDA testing, the company received reports of four people falling ill that may be related to consuming products contaminated with salmonella.
Brands under the recall include:
Arrowhead Mills Peanut Butters
MaraNatha Almond Butters and Peanut Butters
Whole Foods private label
Trader Joe’s private label
Kroger private label
Safeway private label
The FDA has a full list of brands and products affected on their website.
Most of the products under the recall have a sell-by date between December 2014 and June 2015. They were sold in the United States, Canada, Hong Kong, the United Arab Emirates and the Dominican Republic. (more…)
This winter, Wal-Mart announced their plans to bring more local produce to their stores across the United States. The announcement is perhaps one of the most visible indications that the local foods movement has hit the mainstream, as it gains followers for both economic and environmental reasons. Yet it is necessary to approach such an announcement with a dose of skepticism when it comes from a company that seems to be driven so heavily by the bottom line.
Some have criticized Wal-Mart’s new policy to promote local food as little more than a marketing ploy, and have accused the company of re-labeling products they already procure locally. However, in a recent Wall Street Journal article, Wal-Mart says that the consumer demand for local produce is aligned with cost-savings objectives. Wal-Mart, like many other national chains, says that they can save money on transportation by purchasing food near to its point of sale and also cut down on waste due to food spoilage. In a press release, the company announced that they hope to source up to nine percent of all produce locally.
Many grocery stores also spotlight their local produce, although the definition of “local” is depends on the store. Here is a look at how some of the major grocery chains defined local produce.
In more food recall news, this time frozen vegetables are being pulled from shelves and consumers are warned to review the items in their homes to return for refund. The voluntary recall by Pictsweet Co., reports CNN.com, was not prompted by any injury reports, only a preventative step. These frozen vegetables may have glass fragments in the packages.
Important Recall Details:
The nation’s largest supermarket chain, Kroger, has rolled out the NuVal nutrition scoring system to 23 Lexington, Kentucky stores to help shoppers make healthier food choices. The scoring system gives each food a score, from 1 to 100. Foods with high scores are more nutritious, foods with low scores are less. Shoppers also have the added confidence that the ranking system is provided by a third party, not food or beverage producers. NuVal was developed by nutrition and medical experts from top health organizations and universities.
Perhaps the most surprising part of the NuVal scores is how poorly some of the “health” foods ranked against regular snacks. For example, Garden of Eatin’ no salt added blue corn chips actually score better than an Odwalla Fruit smoothie: the chips earn a score of 52 while the smoothie gets a 49. Fresh fruits and vegetables get scores near to 100.