Tune in to Rachael Ray this Tuesday, April 5 for delicious recipes that are less than 300 calories from Hungry Girl Lisa Lillien. Lillien will show how to make vegged-out potato salad, grilled fuji apple and chicken sandwiches, fruit skewer dogs and a raw apple roll-up. Plus, there will be a chance for viewers to win her newest cookbook.
Lisa Lillien is the author of the Hungry Girl book series, which show you how to feel full and satisfied while still cutting down on calories. Her books include Hungry Girl Happy Hour and Hungry Girl 200 Under 200.
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The holidays are upon us and that means needing an extra hour in every day to shop for presents, hang holiday lights and attend festive gatherings. But for Lisa Lillien, a.k.a. the Hungry Girl, she is busy preparing not just for the holidays, but also for the launch of her new television show as well.
Being the gracious gal she is, Lisa took a few minutes out of her super duper busy schedule to talk about her new show and her Hungry Girl tips for surviving New Years in a healthy and low-calorie way.
1. Tell us eager fans about your new show.
SO excited for it! It will air on Cooking Channel on Saturdays at 4pm ET/1pm PT starting January 8, 2011. It’s called Hungry Girl and I think it’s pretty much exactly what HG fans will expect: Lots of recipes, food finds, survival strategies, shockers and more!
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October is National Apple Month, and to celebrate this popular and loved fruit, DietsInReview.com created an ode to apples slideshow.
Apples are a tried and true healthy snack. They are filling (each one contains at least 5 grams of fiber), low calorie (a medium apple contains 80 calories), are easily portable (no chopping, slicing or peeling required) and they come in innumerable varieties from Fuji to Mutsu. In fact, there are more than 7,500 different kinds of apples grown worldwide!
Plus, since fall is truly apple season, now is a perfect time to pay homage to nature’s unforbidden fruit.
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Tune in this Friday, October 15 to the Rachael Ray Show when Lisa Lillien, (aka Hungry Girl) cooks up some of her favorite and super easy food combinations.
The Hungry Girl is known for making low calorie and low fat meals, snacks and drinks using healthy and creative ingredients. During Friday’s episode, she shares her favorite food combinations that can be made with just two ingredients.
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If you’re a pasta-loving, carb-watching health enthusiast, you’ve probably heard of or tried the Miracle Noodle, a zero-calorie noodle-like product that is made from the konjac plant.
The plant is sometimes referred to as elephant yam, even though it is an entirely different plant from the orange tuber yam that we are familiar with. Konjac is widely used in Japanese and Asian cuisines. It contains a kind of fiber called glucomannan, which has been associated with controlling blood sugar levels. The fiber is often used as a thickener in foods.
Now, a company called NoOodle has created an entire line of super low-calorie noodles and entrees.
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