We all know about the bad health affects of fried foods and too much red meat. But now those foods may be responsible for developing the serious bowel condition known as ulcerative colitis.
Researchers found a connection between linoleic acid, a type of omega-6 polyunsaturated fatty acid found in red meat and fried foods, and ulcerative colitis. More specifically, the researchers found that those people they examined who had a diet higher in linoleic acid were nearly two and a half times more likely to develop ulcerative colitis than those who ate the least of it.
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