They say there’s a story behind every recipe and these peppers are no exception to that rule. After somehow deleting all of the photos I’d taken of these little beauties the first time I’d made them, I was consequently forced to make them again for this story. This would’ve been far more unfortunate had they not been so simple to prepare and so extremely delicious. I can attest to their robust flavor as I sit here eating one for lunch while writing this post.

Pizza inside a pepper – who would’ve thought? Not I. But they are certainly the best stuffed pepper I’ve ever tried.
On top of requiring minimal ingredients and coming together in about 40 minutes tops, they’re much healthier than eating an actual pizza. This is because a fiber-loaded bell peppers replaces the crust, and little whole grain bread cubes step in to mimic that “crunch” a thin crust pizza would have.
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Many NFL fans can hang up their flag and pack up their T-shirts now, but the San Francisco 49er and Baltimore Raven fans still have work to do. There’s a big game to be played on February 3rd, also known as the second biggest eating day of the year!

That’s right, Americans consume more food in a 24 hour period on Super Sunday than they do any other day of the year, except the gorge-fest that is Thanksgiving of course. AdWeek suggests that tallies up to 27 billion calories for the lot! Whoa. Hold the football.
We’re all for indulgent days when they’re done a little more mindfully. That means, eat your pizza, your wings, your beer – just don’t take the worst possible option for each. Check-out our 16 healthier recipe ideas that suit the hungry palates of each team’s biggest fans – from sourdough in San Francisco to crab cakes in Baltimore.
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Working out everyday is required for professional athletes; staying in tip top shape is their job. But, what happens to athletes’ bodies, like professional football players, after their career is over? Some players try to live a normal life then start gaining an unhealthy amount of weight. It’s understandable how retired athletes can this weight after their career is over because they are no longer motivated by trainers and required to workout.
There’s now a very smart solution for retired NFL players. Retrofit has announced a formal partnership with the National Football League Players Association (NFLPA), a move brought on by VP of business development Reggie Smith, a former player himself. He gained an unhealthy amount of weight after his football career ended, but with Retrofit has lost 70 pounds!
Nolan Harrison, NFLPA Senior Director of Former Player Services, comments on the new partnership, saying “The NFLPA is excited about the opportunity to partner with Retrofit. The partnership with Retrofit shows our commitment to strengthen and improve the health of our players once they leave the gridiron.”
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Finally! The weather is just starting to cool off, my favorite alma mater T-shirt is hanging front and center, and college football kicks off tomorrow. It’s almost more excitement than I can bear. I know I’m not alone, and I know I’m not the only one preparing a first game feast for my friends.
Whether you tailgate at home or from your couch, you can consume A LOT of calories in the four hours it takes to win a football game. I, for one, don’t want to be bloated when the big score comes in at the end, so I make a healthier spread. It’s far from rabbit food, but it’s also not the calorie bomb that most of my fellow fans are dishing up.
If I can promise you bold-flavored, sticky-fingered buffalo chicken, wicked dips, and killer desserts, can you promise to try at least one lighter tailgate party this season? I’m pretty sure everyone scores in that deal!
BBQ Pork Sliders
No one needs a half-pound pile of pulled pork, but a tiny slider or two can really fill you up. Our little pork sliders are smothered in a homemade barbecue sauce and a little coleslaw for a cool crunch.

Lighter Buffalo Chicken Dip
We guarantee everything about this recipe is the same as any you’ve tried before, except we’ve cut more than 200 calories out of it! A few simple swaps make this appetizer just as creamy, spicy, and in demand as its gut-busting counterpart.
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We hear about it all the time – NFL players once at the top of their game and in prime physical fitness retire and become the antithesis of health. It’s not just pro football players, it happens to professional athletes of all kinds. 
“What happens is you have a very regimented, controlled environment (practice times, nourishment to survive the season) year after year after year. Then imagine one day it stops – no routine, left to your own devices,” described Reggie L. Smith, former NFL player and President of the National Football League Players Association in Chicago. Just this week he was also named as the new Vice President of Business Development for Retrofit Weight Loss, an exciting new nutrition and fitness program.
“We don’t had another system to go in to,” explained Reggie of himself and his peers. Like many retired NFL players, Reggie settled comfortably in to civilian life and put on an unhealthy amount of weight. But that’s in the history books now, as is his All American status at the University of Kansas. In the past year he’s lost an impressive 70 pounds, a lot of it thanks in part to Retrofit Weight Loss.
“It’s exciting,” he told us of his personal success. He found Retrofit Weight Loss when his NFLPA chapter was approached by the company. They wanted to work together to help the guys get in better shape and regain their health. That’s when Reggie says he got on the program himself, and describes the brand as a “wonderful service and product. It’s an awesome idea and they’re doing good things.”
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