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The Colors of Fall Point to the Healthiest Foods

Guest blogger, Vicki L. VanArsdale is a freelance writer, certified personal trainer and nutrition consultant. By adopting a healthy and active lifestyle, she has lost 100 lbs. Her mission is to motivate and inspire people through her actions and words. Get healthy from the inside, out is her motto. Learn more on Vicki’s blog.

Fall brings cooler weather and beautiful fall foliage on the East coast, which is why it’s my favorite season. In addition, I love the food. Hearty and healthy soups and stews come to life and herbal teas bring comfort. Besides apples and squash, some of my favorite fall foods are figs, pumpkin and cranberries. Other fall favorites are beets, Brussels sprouts and cabbage. These are all nutritional superstars, which should be part of any healthy diet. 
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We Love Figamajigs

This week, we LOVE Figamajigs – and not just for its fun and funky name. Figamajigs are dark chocolate-covered fig bars that are a delicious and natural way to make you feel like you’re eating a decadent chocolate candy bar when you’re actually eating something that is 100 percent healthy and 100 percent delish!!

Photo Courtesy of Figamajig

Figamajigs have a few different products to choose from: the original fig bar, almond fig bar and raspberry fig bar. Each bar contains 130 or 150 calories. There are also bite-sized Figamajig candies that are equally yummy and perfect for when you want a bag of M&Ms but don’t want the repercussions that come after eating one.
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