Tune in this Tuesday, November 10 to the Dr. Oz Show as he checks in on a former guest who has been following the famous doctor’s vegan challenge for the past 28 days.
Rocco is a 53-year-old meat and potato-eating, diabetic cowboy with the heart of a man thirty years older. Terrified that his eating habits were truly risking his life, Rocco sought the support of Dr. Oz who, with the help of Dr. Michael Roizen, followed a month-long diet without any animal products.

Drama just seems to follow Hollywood stars, no matter how low of a profile they keep. Case in point, a controversial comment made by celebrity Gwyneth Paltrow during a workout with her beloved trainer, Tracy Anderson. Paltrow, who is no stranger to putting in some serious sweaty hours at Anderson’s gym to whip her body back into shape after two pregnancies, made this rather tongue-in-cheek comment about what you need to do in order to look great:
“When you’re 35, you either starve yourself, or you do serious cardio.”
While a few Paltrow fans have staunchly criticized her comment, in my opinion, those attacking her are making the mistake of taking her comment a bit too literally.

Recently I wrote about how the lack of home-cooked meals has led to bad food choices for families. Now comes a study from The Institute of Child Health in the UK that found families with working mothers tended to more often have unfit children.
The study examined more than 12,500 five-year-olds and found that those who had working mothers were less active and more likely to eat unhealthy food.
An estimated 60 percent of UK mothers with children up to five-years old work. Those children whose mothers were employed, even part-time, were more likely to consume sweetened drinks between meals.

Eat your fruits and veggies. It’s the most stated fact of healthy living. Unfortunately, it’s falling on deaf ears.
Fruits and vegetables are the backbone of a healthy diet. They are almost always low in fat and calories, and packed with vitamins, minerals, fiber, antioxidants, and so much more. And oh, there’s no cholesterol.
But, according to the 2009 State Indicator Report on Fruits and Vegetables, only 14 percent of American adults are eating the recommended daily servings of fruits and vegetables. The government study says that even less (10 percent) of high school students are getting enough fruits and vegetables.
The report is meant to shine a light on a campaign to get at least 75 percent of Americans to eat two or more daily servings of fruit, and for at least 50 percent to consume three or more daily servings of vegetables.

Have you heard celery and grapefruit called “negative calorie foods” and wondered if it was just a myth or actually true? Read on to find out the facts about this dieter’s phenomenon.
So the theory goes that there are foods that provide negative calories, presumably because the calories it takes to digest the foods are greater than the calories in the food. While it is true that digesting food burns calories, it is not true that any food has negative calories.
