According to new research, anthocyanin antioxidants are found in black rice, which are also found in blackberries and blueberries. Black rice is also rich in iron and fiber.
“Just a spoonful of black rice bran contains more health promoting anthocyanin antioxidants than are found in a spoonful or blueberries, but with less sugar and more fiber and vitamin E antioxidants,” says Zhimin Xu, PhD, of Louisiana State University Agricultural Center. (more…)
July is national berry month. This is the time to enjoy nature’s candy! They’re super-sweet this time of year. If you need a reason to love berries, I’ll give you three: berries are are portable, palate pleasing and packed with nutrition. What’s not to love? Even better, berries antioxidant power can help prevent disease.
Antioxidants protect our cells from oxidative damage and inflammation, and they have been linked to heart and brain health, supporting a healthy immune system and protection against certain cancers.