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Pick a Pocket Full of Pawpaws: Sure to be the Hottest New “it” Fruit

pawpaws

Now is the time for “pickin’ up pawpaws and puttin’ ‘em in your pockets” as the children’s chant goes. The best pawpaws are the fully ripe fruits that have fallen to the ground between mid-August and mid-October, perfect for stuffing your pockets or your face!

Pawpaws are the largest edible fruit native to the U.S. and are an indigenous plant to 26 states east of Nebraska, reaching from Florida to New York. The fruit was an important food for Native Americans and early settlers. Pawpaws graced George Washington’s table in colonial days. And even animals aren’t missing out on this delicious treat — squirrels, raccoons, possums, and bears happily feast on aromatic pawpaw flesh.

Pawpaws are large fruits, similar to mangoes or papayas, ranging in color from yellow to green with skin often flecked. When over-ripe, the skin will turn brown like a banana. They have big black seeds that are easy-to-remove, a custard-like texture, and a flavor that is related to bananas, mangoes and melons. They are known commonly as a poor man’s banana.

“It has a sweet, yet rather cloying taste….a wee bit puckery” is the way their taste was described by a botanist of yore.   
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Why Every Fridge Should be Stocked With Beer

beer

I am well aware that not everyone loves beer, and that is more than okay. I am not recommending that you have beer in the fridge to drink necessarily, but I am here to share with you some other benefits of beer, plus some surprisingly ways to put it to use.

Beer strengthens the bones and heart
If you are a beer drinker, you likely know that it is a great post-run beverage because of the carbs, but did you also know that beer has high levels of silicon, which has long been linked to bone health? Not only that, but beer has proven to reduce the risk of heart disease in those who drank a pint daily. Great news!

Beer is rich in protein and vitamin B
Beer is also high in antioxidants, protein, and vitamin B. Please don’t try to just get your protein intake via beer, but if you are choosing between beer, wine, or liquor, pick up a pint.

Beer can be used for marinating
Like its cousin wine, beer is an awesome addition to a lot of recipes, especially when marinating meats. Since beer is acidic, it tenderizes meat, as well as adding flavor.
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NYE Party Planning: Stop the Scale from Springing Forward When the Clock Does

New Year’s Eve. A night of champagne toasts, smooching loved ones, staying up way too late, and boogying the night away. At the start of the year this is feels like a fitting celebration. But it’s important to remember that calories still count on special occasions, no matter how much you’d like to think otherwise. One night of overdoing it can set you back several steps when it comes to meeting your resolutions. As in, if you wake up on January 1 feeling tired, hung-over, and a few pounds heavier than on December 31st, chances are slim you’ll reach for a healthy, well-balanced breakfast first thing of the morning. So, have fun, but plan ahead.

NYE dancing

Try to drink at least a glass of water between each cocktail—this will slow your rate of drinking, hydrate your body, and may even help you drink less overall. And be choosy about what you put into your body. Remember, sugary-tasting drinks are usually pretty high in calories. Choosing to mix liquor with soda instead of tonic water can save you hundreds of calories by the end of the night. Finally, to negate all of those extra calories you do consume, start dancing. Dancing is a great way to kickstart the metabolism, plus it’s fun to do!

Here’s how long you’ll have to shake it to burn off these popular these popular drinks:


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Do Beer and Wine Belong at the Yoga Studio? The Pros and Cons of Post-Yoga Drinking

Blending yoga with activities such as Pilates or weightlifting seems to offer just enough variety for non-purist types who are comfortable with thinking outside the box. As the yoga industry stretches its limits in an effort to attract more participants, for some, certain yoga-hybrid classes are pushing the envelope just a little bit too far.

Succeeding the latest trend of combining yoga with wine tasting, some yoga studios have recently begun to regularly offer post-yoga beer or wine for those who’d like to enjoy a little happy hour after hitting the mat. While most people are thrilled with the idea, some yoga-purists are not so enthusiastic about it.

Take a look at the pros and cons about commercially introducing libations into the world of yoga and how it’s creating a buzz in the yoga community.
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Race Me, I’m Irish – The Best St. Patrick’s Day Races in the Country

You wouldn’t know it by looking at me, but I’m about as Irish as they come. For whatever reason, my sister got the red hair, then I gave up my maiden name, and unless you are my husband, my “Irish temper” stays under wraps the majority of the time. However, whene March 17 rolls around, I take that time to embrace my lineage that makes me who I am. It used to only mean wearing green. Then I became a runner and the day took on a whole new celebration. Now, most of my celebrations include a race and some of the best food the world has to offer!

There are fun runs, shorter races, long miles, and everything in between when it comes to St. Patrick’s Day race options. Some are clever and offer a 17K or Lucky 7K. Many others like The Leprechaun Lope in Salt Lake City, Utah offer some seriously silly awards for best Irish costume or fastest centipede, which is four runners linked together by a common costume. Not to mention the various distances from 2 mile to 10K have hidden leprechauns along the course for you to spot.
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