English Muffins, Fork Split Sourdough
Calories from fat: 10 (2% DV)
Statistics:
-
- Health Value:
3.5 / 5
- - Comments: 0
- - Views: 373
- - Calories: 120
- - Calories from fat: 10 cal
- - Protein: 4g
Nutrition Facts
One Serving size: 1 muffin (57g)
| Nutrition |
per serving |
DV |
|
Protein
|
4g |
8% |
|
Calories
|
120 cal |
7% |
|
Calories from Fat
|
10 cal |
2% |
|
Total Fat
|
1g |
2% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
24g |
10% |
|
Sodium
|
0.21g |
9% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
|
1g |
4% |
|
Sugars
(good)
|
1g |
2% |
|
Added Sugars
(good)
|
1g |
4% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0.00144g |
8% |
|
Calcium
|
0.08g |
8% |
Top 10 diets with English Muffins, Fork
Ingredients
Enriched flour [wheat flour, iron (ferrous sulfate), niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, yeast, high fructose corn syrup, wheat gluten, soybean oil, salt, dough conditioners [monocalcium phosphate, and ascorbic acid (vitamin c)], lactic acid, vinegar powder, calcium lactate, calcium peroxide, yeast nutrients (calcium sulfate, calcium carbonate, ammonium sulfate), fumaric acid, enzymes, ada, corn meal, calcium propionate (a preservative).
F. A. Q.
What is one serving ?
One serving size of English Muffins, Fork Split Sourdough is one muffin (fifty seven g).
What good ingredients are in English Muffins, Fork Split Sourdough?
English Muffins, Fork Split Sourdough contains saturated fat, cholesterol, sugars, added sugars.
What's bad in English Muffins, Fork Split Sourdough?
We don't know anything bad about it. English Muffins, Fork contains only good ingredients such as: saturated fat, added sugars, sugars, cholesterol.
Can I lose weight with this product?
Yes, it's possible if you eat no more than twelve serving sizes per day.
What’s English Muffins, Fork Split Sourdough?
English Muffins, Fork Split Sourdough contains: enriched flour wheat flour, iron (ferrous sulfate), niacin, thiamin mononitrate (vitamin b one), riboflavin (vitamin b two), folic acid, water, yeast, high fructose corn syrup, wheat gluten, soybean oil, salt, dough conditioners monocalcium phosphate, and ascorbic acid (vitamin c), lactic acid, vinegar powder, calcium lactate, calcium peroxide, yeast nutrients (calcium sulfate, calcium carbonate, ammonium sulfate), fumaric acid, enzymes, ada, corn meal, calcium propionate (a preservative).
How many sugar contains in one serving of English Muffins, Fork Split Sourdough?
1 muffin (57g) contains 1 grams of sugar, it’s 2% of your daily value.
What is the daily value of calories I can get from 1 serving of English Muffins, Fork Split Sourdough?
You can get 7% of your DV from one serving of English Muffins, Fork Split Sourdough.
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