Multigrain Bread
Calories from fat: 10 (2% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 335
- - Calories: 80
- - Calories from fat: 10 cal
- - Protein: 3g
Nutrition Facts
One Serving size: 1 slice (28g)
| Nutrition |
per serving |
DV |
|
Protein
|
3g |
6% |
|
Calories
|
80 cal |
5% |
|
Calories from Fat
|
10 cal |
2% |
|
Total Fat
|
1.5g |
2% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
14g |
6% |
|
Sodium
(good)
|
0.11g |
5% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
|
1g |
4% |
|
Sugars
(good)
|
2g |
5% |
|
Added Sugars
|
2g |
8% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0.00108g |
6% |
|
Calcium
|
0.02g |
2% |
Top 10 diets with Multigrain Bread
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALT BARLEY FOUR, NIACIN, FERROUS SULFATE, THIAMINE, MOMONITRATE RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, CORN SYRUP, YEAST, CRACKED WHEAT, SUGAR, SOYBEAN OIL, WHEAT BRAN, OATS, SOY FLOUR, WHEAT GLUTEN, SUNFLOWER SEEDS, DEXTROSE, MILLET, FLAXSEED, SALT, WHEAT FLOUR, CANOLA OIL, GUAR GUM, CULTURED WHEAT STARCH, CARAMEL COLOR, CORN SYRUP SOLIDS, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE, ASCORBIC ACID), DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, DATEM, CALCIUM STEAROYL LACTYLATE, L-CYSTEINE, CALCIUM SULFATE, AZODICARBONAMIDE, CALCIUM PEROXIDE AND/OR POTASSIUM BROMATE), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE AND/OR AMMONIUM SULFATE).
F. A. Q.
Can I lose weight with this product?
Of course, it's possible if you consume no more than eighteen servings a day.
Any good ingredients are in Multigrain Bread?
Multigrain Bread ingredients: saturated fat, cholesterol, sodium, sugars.
What is bad in Multigrain Bread?
We don't know anything bad about it.
What is one serving size of Multigrain Bread?
Serving size of Multigrain Bread is one slice (twenty eight g).
What is inside Multigrain Bread?
Ingredients list: ENRICHED FLOUR (WHEAT FLOUR, MALT BARLEY FOUR, NIACIN, FERROUS SULFATE, THIAMINE, MOMONITRATE RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, CORN SYRUP, YEAST, CRACKED WHEAT, SUGAR, SOYBEAN OIL, WHEAT BRAN, OATS, SOY FLOUR, WHEAT GLUTEN, SUNFLOWER SEEDS, DEXTROSE, MILLET, FLAXSEED, SALT, WHEAT FLOUR, CANOLA OIL, GUAR GUM, CULTURED WHEAT STARCH, CARAMEL COLOR, CORN SYRUP SOLIDS, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE, ASCORBIC ACID), DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, DATEM, CALCIUM STEAROYL LACTYLATE, L-CYSTEINE, CALCIUM SULFATE, AZODICARBONAMIDE, CALCIUM PEROXIDE AND/OR POTASSIUM BROMATE), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE AND/OR AMMONIUM SULFATE).
How many sugar contains in one serving of Multigrain Bread?
1 slice (28g) contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of Multigrain Bread?
You can get 5% of your DV from one serving of Multigrain Bread.
Comments: