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How many calories in
Sourdough Bread - Sliced
Sourdough Bread - Sliced
Calories from fat: 5 (1% DV)
Protein: 6g (12% DV)
- - Health Value: 3 / 5
- - Comments: 0
- - Views: 57
- - Calories: 150
- - Calories from fat: 5 cal
- - Protein: 6g
One Serving size: 1 slice (54g)
|Calories from Fat||5 cal||1%|
|Saturated Fat (good)||0g||0%|
Enriched bleached flour (wheat flour, malted barley flour, ascorbic acid, niacin, iron, thiamin, riboflavin, folic acid), water, sourdough starter (a natural yeast), salt, soy lecithin, soy flour.
Ways to burn
- 45 min
- 17 min
- 13 min
F. A. Q.
Can I lose weight with Sourdough Bread - Sliced?
Of course, you can if you eat no more than ten serving sizes a day.
Any good ingredients are in Sourdough Bread - Sliced?
Sourdough Bread - Sliced contains saturated fat, cholesterol.
What is one serving of Sourdough Bread - Sliced?
Serving of Sourdough Bread - Sliced is one slice (fifty four g).
What is inside Sourdough Bread - Sliced?
Ingredients: enriched bleached flour (wheat flour, malted barley flour, ascorbic acid, niacin, iron, thiamin, riboflavin, folic acid), water, sourdough starter (a natural yeast), salt, soy lecithin, soy flour.
What is bad in Sourdough Bread - Sliced?
Nothing. Sourdough Bread - contains only good ingredients.
How many sugar contains in one serving of Sourdough Bread - Sliced?
1 slice (54g) contains 3 grams of sugar, it’s 7% of your daily value.
What is the daily value of calories I can get from 1 serving of Sourdough Bread - Sliced?
You can get 9% of your DV from one serving of Sourdough Bread - Sliced.
Sourdough Bread - Sliced is a good source of cholesterol, saturated fat.
Product has one hundred fifty calories (five calories from fat), six grams of protein, twenty nine g of carbs and NO fat. Be careful — Sourdough Bread - Sliced has a five calories from fat!
If you want to lose a few pounds you need to check our best diets list.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you may check similar pages:
♦ Bread, White
♦ Honey Oat & Nut Bread
♦ San Francisco Style Sourdough Boule (A Stone Hearth Oven-Baked Classic Bread)