How many calories in

Breakfast Soft Baked cookies

  • 0
  • 2.5
  • 70

190 calories

Breakfast Soft Baked cookies

Recommendation:
Combine 1 pack (fifty g) (1 biscuit) and a whey protein shake to burn belly fat faster.

Best diets with Breakfast Soft Baked

Calories from fat: 70 (11% DV)

Protein: 3g (6% DV)

Statistics:
  • - Health Value: 2.5 / 5
  • - Comments: 0
  • - Views: 70
  • - Calories: 190
  • - Calories from fat: 70 cal
  • - Protein: 3g

Nutrition Facts

One Serving size: 1 pack (50g) (1 biscuit)

Nutrition per serving DV
Protein 3g 6%
Calories 190 cal 11%
Calories from Fat 70 cal 11%
Total Fat 7g 11%
Saturated Fat 1g 6%
Trans Fat 0g 0%
Total Carbohydrate 32g 14%
Sodium 0.15g 7%
Cholesterol (good) 0g 0%
Dietary Fiber (good) 4g 16%
Sugars (bad) 9g 21%
Added Sugars (bad) 9g 38%
Vitamin A 0IU 0%
Vitamin C 0g 0%
Iron 0.0018g 10%
Calcium 0g 0%
Top 10 diets with Breakfast Soft Baked

Ingredients

Whole grain blend (cracked buckwheat, rolled oats, rye flakes), enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), sugar, whole grain wheat flour, peanut butter (peanuts, corn syrup solids, hydrogenated rapeseed and/or cottonseed and/or soybean oils, salt and peanuts oil), canola oil, polydextrose, raisin paste, wheat starch, glycerin, invert sugar, peanut oil, molasses, baking soda, soy lecithin, salt, ferric orchophosphate (Iron), natural flavor, niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1).

Ways to burn 190 calories:

  • 57 min
  • 21 min
  • 17 min
More ways to burn calories faster

F. A. Q.

What is 1 serving of Breakfast Soft Baked cookies?
Serving size of Breakfast Soft Baked cookies is one pack (fifty g) (1 biscuit).

What good ingredients are in Breakfast Soft Baked cookies?
Breakfast Soft Baked cookies ingredients: cholesterol, dietary fiber.

Can I lose weight with Breakfast Soft Baked cookies?
Of course, it's possible if you eat no more than 7 servings.

What is bad in Breakfast Soft Baked cookies?
Nothing.

What’s Breakfast Soft Baked cookies?
Breakfast Soft Baked cookies contains: whole grain blend (cracked buckwheat, rolled oats, rye flakes), enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), sugar, whole grain wheat flour, peanut butter (peanuts, corn syrup solids, hydrogenated rapeseed and/or cottonseed and/or soybean oils, salt and peanuts oil), canola oil, polydextrose, raisin paste, wheat starch, glycerin, invert sugar, peanut oil, molasses, baking soda, soy lecithin, salt, ferric orchophosphate (Iron), natural flavor, niacinamide, pyridoxine hydrochloride (vitamin b six), riboflavin (vitamin b two), thiamin mononitrate (vitamin b one).

How many sugar contains in one serving of Breakfast Soft Baked cookies?
1 pack (50g) (1 biscuit) contains 9 grams of sugar, it’s 21% of your daily value.

What is the daily value of calories I can get from 1 serving of Breakfast Soft Baked cookies?
You can get 11% of your DV from one serving of Breakfast Soft Baked cookies.

Conclusion:

Breakfast Soft Baked cookies is a good source of cholesterol, dietary fiber. Product has one hundred ninety calories (seventy calories from fat), 3 grams of protein, thirty two grams of carbs and 7 grams of fat. Be careful — product has a 70 calories from fat! If you want to lose a few pounds you need to check our top 10 shakes.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

Also you can check related articles:

Breaded Chicken Breast Tenders
Breakfast Soft Baked, Oats And Peanut Butter
Drops Mango Tropical

Comments:

Leave a Reply

Your email address will not be published.