How many calories in

Soft Multigrain Bread

  • 0
  • 3.5
  • 41

60 calories

Soft Multigrain Bread

Recommendation:
Combine Soft Multigrain Bread with a meal replacement to burn fat faster.

Best diets with Soft Multigrain Bread

Calories from fat: 5 (1% DV)

Protein: 3g (6% DV)

Statistics:
  • - Health Value: 3.5 / 5
  • - Comments: 0
  • - Views: 41
  • - Calories: 60
  • - Calories from fat: 5 cal
  • - Protein: 3g

Nutrition Facts

One Serving size: 1 slice (28g)

Nutrition per serving DV
Protein 3g 6%
Calories 60 cal 4%
Calories from Fat 5 cal 1%
Total Fat 0.5g 1%
Saturated Fat (good) 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 12g 5%
Sodium 0.12g 5%
Cholesterol (good) 0g 0%
Dietary Fiber 2g 8%
Sugars (good) 2g 5%
Added Sugars 2g 8%
Vitamin A 0IU 0%
Vitamin C 0g 0%
Iron 0.0018g 10%
Calcium 0.1g 10%
Top 10 diets with Soft Multigrain Bread

Ingredients

Whole wheat flour, wheat flour bleached, water, gluten, brown sugar, wheat bran, high fructose con syrup, contains 2% or less of: crushed wheat, cracked rye, corn meal, oats, flaked barley, cracked triticale, defatted flaxseed meal, yeast, honey, whey, cultured whey, salt, dough conditioners (soy lecithin, ethoxylated mono and diglycerides, sodium stearoyl lactylate, ascorbic acid), malted barley flour, yeast nutrient (ammonium sulfate), thiamine mononitrate, riboflavin, folic acid.

Ways to burn 60 calories:

  • 18 min
  • 6 min
  • 5 min
More ways to burn calories faster

F. A. Q.

What is one serving size of Soft Multigrain Bread?
One serving of Soft Multigrain Bread is one slice (28g).

What’s Soft Multigrain Bread?
Ingredients: whole wheat flour, wheat flour bleached, water, gluten, brown sugar, wheat bran, high fructose con syrup, contains two % or less of: crushed wheat, cracked rye, corn meal, oats, flaked barley, cracked triticale, defatted flaxseed meal, yeast, honey, whey, cultured whey, salt, dough conditioners (soy lecithin, ethoxylated mono and diglycerides, sodium stearoyl lactylate, ascorbic acid), malted barley flour, yeast nutrient (ammonium sulfate), thiamine mononitrate, riboflavin, folic acid.

What's bad in Soft Multigrain Bread?
We don't know anything bad about it.

Can I burn fat with this product?
Yes, it's possible if you consume no more than fifteen serving sizes a day.

Any good ingredients are in Soft Multigrain Bread?
Soft Multigrain Bread contains saturated fat, cholesterol, sugars.

How many sugar contains in one serving of Soft Multigrain Bread?
1 slice (28g) contains 2 grams of sugar, it’s 5% of your daily value.

What is the daily value of calories I can get from 1 serving of Soft Multigrain Bread?
You can get 4% of your DV from one serving of Soft Multigrain Bread.

Conclusion:

Soft Multigrain Bread is a good source of sugars, saturated fat, cholesterol. It has 60 calories (five calories from fat), 3 g of protein, 12 grams of carbs and zero fat. Warning — it has a 5 calories from fat! If you want to lose weight you need to read our best diets list.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

Also you may check similar products:

Bread, Multigrain
Sandwich Thins, Multi-Grain
Bread, 100% Whole Wheat Whole Grain

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