How many calories in

Multigrain Bread

  • 0
  • 3.5
  • 56

90 calories

Multigrain Bread

Recommendation:
Try two slices (forty five g) and a whey protein to burn belly fat.

Best diets with Multigrain Bread

Calories from fat: 10 (2% DV)

Protein: 6g (12% DV)

Statistics:
  • - Health Value: 3.5 / 5
  • - Comments: 0
  • - Views: 56
  • - Calories: 90
  • - Calories from fat: 10 cal
  • - Protein: 6g

Nutrition Facts

One Serving size: 2 slices (45g)

Nutrition per serving DV
Protein 6g 12%
Calories 90 cal 5%
Calories from Fat 10 cal 2%
Total Fat 1g 2%
Saturated Fat (good) 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 18g 8%
Sodium 0.17g 7%
Cholesterol (good) 0g 0%
Dietary Fiber (good) 5g 20%
Sugars (good) 1g 2%
Added Sugars (good) 1g 4%
Vitamin A 0IU 0%
Vitamin C 0g 0%
Iron 0.00108g 6%
Calcium 0.06g 6%
Top 10 diets with Multigrain Bread

Ingredients

Whole wheat flour, water, wheat gluten, modified wheat starch, sugar, yeast, bulgar wheat, cellulose fiber, whole grains (wheat, rye, oats, barley, triticale, corn millet), salt, wheat flakes, rye, soybean oil, preservatives (calcium propionate, sorbic acid), mono- and diglycerides, oat flakes, natural flavor, wheat bran, datem, cellulose gum, calcium sulfate, monocalcium phosphate, ground flaxmeal, red a (natural stevia leaf sweetener), cornstarch, soy lecithin, citric acid, grain vinegar, honey solids, potassium iodate.

Ways to burn 90 calories:

  • 27 min
  • 10 min
  • 8 min
More ways to burn calories faster

F. A. Q.

What good ingredients are in Multigrain Bread?
Multigrain Bread contains saturated fat, cholesterol, dietary fiber, sugars, added sugars.

What's bad in Multigrain Bread?
Nothing. Multigrain Bread contains only good nutrients.

What is 1 serving size?
One serving of Multigrain Bread is two slices (forty five g).

Can I burn fat with Multigrain Bread?
Of course, you can if you consume no more than sixteen serving sizes per day.

What is inside Multigrain Bread?
Ingredients list: whole wheat flour, water, wheat gluten, modified wheat starch, sugar, yeast, bulgar wheat, cellulose fiber, whole grains (wheat, rye, oats, barley, triticale, corn millet), salt, wheat flakes, rye, soybean oil, preservatives (calcium propionate, sorbic acid), mono- and diglycerides, oat flakes, natural flavor, wheat bran, datem, cellulose gum, calcium sulfate, monocalcium phosphate, ground flaxmeal, red a (natural stevia leaf sweetener), cornstarch, soy lecithin, citric acid, grain vinegar, honey solids, potassium iodate.

How many sugar contains in one serving of Multigrain Bread?
2 slices (45g) contains 1 grams of sugar, it’s 2% of your daily value.

What is the daily value of calories I can get from 1 serving of Multigrain Bread?
You can get 5% of your DV from one serving of Multigrain Bread.

Conclusion:

Multigrain Bread is a good source of sugars, added sugars, cholesterol, saturated fat, dietary fiber. Multigrain Bread has ninety calories (ten calories from fat), 6 g of protein, eighteen g of carbs and one grams of fat. Warning — product has a 10 calories from fat! If you want to lose a few pounds you need to read our top 10 protein shakes.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

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