How many calories in

Butter Popped Corn Flavor Rice Cakes

  • 0
  • 4
  • 59

40 calories

Butter Popped Corn Flavor Rice Cakes

Recommendation:
Try it with a whey protein to burn belly fat.

Best diets with Butter Popped Corn

Calories from fat: 0 (0% DV)

Protein: 1g (2% DV)

Statistics:
  • - Health Value: 4 / 5
  • - Comments: 0
  • - Views: 59
  • - Calories: 40
  • - Calories from fat: 0 cal
  • - Protein: 1g

Nutrition Facts

One Serving size: 1 cake (about 10 grams)

Nutrition per serving DV
Protein 1g 2%
Calories 40 cal 2%
Calories from Fat 0 cal 0%
Total Fat 0g 0%
Saturated Fat (good) 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 8g 3%
Sodium (good) 0.04g 2%
Cholesterol (good) 0g 0%
Dietary Fiber 0g 0%
Sugars (good) 0g 0%
Added Sugars (good) 0g 0%
Vitamin A 0IU 0%
Vitamin C 0g 0%
Iron 0g 0%
Calcium 0g 0%
Top 10 diets with Butter Popped Corn

Ingredients

Whole grain brown rice, corn (with germ removed), salt, natural butter flavor.

Ways to burn 40 calories:

  • 12 min
  • 4 min
  • 3 min
More ways to burn calories faster

F. A. Q.

Any good ingredients are in Butter Popped Corn Flavor Rice Cakes?
Butter Popped Corn Flavor Rice Cakes ingredients: saturated fat, cholesterol, sodium, sugars, added sugars.

What’s Butter Popped Corn Flavor Rice Cakes?
Ingredients: Whole grain brown rice, corn (with germ removed), salt, natural butter flavor.

Can I burn fat with Butter Popped Corn Flavor Rice Cakes?
Yes, you can if you consume no more than eighteen serving sizes per day.

What is one serving of Butter Popped Corn Flavor Rice Cakes?
Serving size of Butter Popped Corn Flavor Rice Cakes is one cake (about ten grams).

What is bad in Butter Popped Corn Flavor Rice Cakes?
Nothing.

How many sugar contains in one serving of Butter Popped Corn Flavor Rice Cakes?
Butter Popped Corn Flavor Rice Cakes doesn't contain sugar.

What is the daily value of calories I can get from 1 serving of Butter Popped Corn Flavor Rice Cakes?
You can get 2% of your DV from one serving of Butter Popped Corn Flavor Rice Cakes.

Conclusion:

Butter Popped Corn Flavor Rice Cakes is a good source of cholesterol, added sugars, sodium, sugars, saturated fat. Butter Popped Corn Flavor Rice Cakes has 40 calories, 1 grams of protein, eight grams of carbohydrates and 0 grams of fat. It has zero calories from fat! If you want to burn fat you need to read our best protein shakes.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

Also you can check related products:

Brown Rice Snaps, Tamari Seaweed
Puppy, Savory Stew with Chicken & Vegtables
Brown Rice Snaps, Tamari Sesame

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