Sparkling Mineral Water, Natural Orange Flavor
Statistics:
-
- Health Value:
4.5 / 5
- - Comments: 0
- - Views: 256
- - Calories: 0
- - Protein: 0g
Nutrition Facts
One Serving size: 0.8 cup(s) - 189 ml
| Nutrition |
per serving |
DV |
|
Protein
|
0g |
0% |
|
Calories
|
0 cal |
0% |
|
Total Fat
|
0g |
0% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Total Carbohydrate
|
0g |
0% |
|
Sodium
(good)
|
0.035g |
2% |
|
Dietary Fiber
|
0g |
0% |
|
Sugars
(good)
|
0g |
0% |
|
Added Sugars
(good)
|
0g |
0% |
Top 10 diets with Sparkling Mineral Water
Ingredients
Natural Mineral Water, with Essence of Natural Orange, Carbonation Added.
F. A. Q.
What is one serving ?
Serving of Sparkling Mineral Water, Natural Orange Flavor is 0.8 cup(s) - one hundred eighty nine ml.
What is inside Sparkling Mineral Water, Natural Orange Flavor?
Ingredients list: Natural Mineral Water, with Essence of Natural Orange, Carbonation Added.
What good ingredients are in Sparkling Mineral Water, Natural Orange Flavor?
Sparkling Mineral Water, Natural Orange Flavor contains saturated fat, sodium, sugars, added sugars.
What's bad in Sparkling Mineral Water, Natural Orange Flavor?
We don't know anything bad about it. Sparkling Mineral Water contains only good nutrients.
Can I lose weight with this product?
Yes, it's possible if you eat no more than fourteen serving sizes a day.
How many sugar contains in one serving of Sparkling Mineral Water, Natural Orange Flavor?
Sparkling Mineral Water, Natural Orange Flavor doesn't contain sugar.
Conclusion:
Sparkling Mineral Water, Natural Orange Flavor is a good source of added sugars, sugars, sodium, saturated fat.
It has 0 calories, zero protein, g of carbs and grams of fat. It has zero calories from fat.
If you want to lose weight we recommend you check our best protein shakes.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you may check similar pages:
♦ Sparkling Mineral Water, Natural Lemon Flavor, Bonus
♦ Sparkling Mineral Water, Natural Lime Flavor
♦ Just Green Tea, Unsweetened
Comments: