How many calories in

Baking Flour, Gluten Free, All Purpose

  • 0
  • 4.5
  • 42

100 calories

Baking Flour, Gluten Free, All Purpose

Recommendation:
We recommend to try Baking Flour, Gluten Free, All Purpose 1.1 oz(s) - 31 g with a protein diet shake to burn belly fat.

Best diets with Baking Flour, Gluten

Calories from fat: 5 (1% DV)

Protein: 3g (6% DV)

Statistics:
  • - Health Value: 4.5 / 5
  • - Comments: 0
  • - Views: 42
  • - Calories: 100
  • - Calories from fat: 5 cal
  • - Protein: 3g

Nutrition Facts

One Serving size: 1.1 oz(s) - 31 g

Nutrition per serving DV
Protein 3g 6%
Calories 100 cal 6%
Calories from Fat 5 cal 1%
Total Fat 1g 2%
Saturated Fat (good) 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 22g 9%
Sodium (good) 0g 0%
Cholesterol (good) 0g 0%
Dietary Fiber (good) 3g 12%
Sugars (good) 1g 2%
Added Sugars (good) 1g 4%
Vitamin A 0IU 0%
Vitamin C 0g 0%
Iron 0.00108g 6%
Calcium 0.02g 2%
Top 10 diets with Baking Flour, Gluten

Ingredients

Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour.

Ways to burn 100 calories:

  • 30 min
  • 11 min
  • 9 min
More ways to burn calories faster

F. A. Q.

Can I burn fat with Baking Flour, Gluten Free, All Purpose?
Of course, it's possible if you consume no more than fifteen serving sizes.

What's bad in Baking Flour, Gluten Free, All Purpose?
Nothing.

What’s this product?
Baking Flour, Gluten Free, All Purpose contains: Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour.

Any good ingredients are in Baking Flour, Gluten Free, All Purpose?
Baking Flour, Gluten Free, All Purpose contains saturated fat, cholesterol, sodium, dietary fiber, sugars, added sugars.

What is one serving ?
One serving size of Baking Flour, Gluten Free, All Purpose is 1.1 oz(s) - 31 g.

How many sugar contains in one serving of Baking Flour, Gluten Free, All Purpose?
1.1 oz(s) - 31 g contains 1 grams of sugar, it’s 2% of your daily value.

What is the daily value of calories I can get from 1 serving of Baking Flour, Gluten Free, All Purpose?
You can get 6% of your DV from one serving of Baking Flour, Gluten Free, All Purpose.

Conclusion:

Baking Flour, Gluten Free, All Purpose is a good source of cholesterol, sugars, added sugars, dietary fiber, sodium, saturated fat. Baking Flour, Gluten Free, All Purpose has 100 calories (five calories from fat), three g of protein, twenty two g of carbohydrates and one g of fat. Be careful: product has a five calories from fat! If you want to lose weight we recommend you read our best diets list.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

Also you can check related pages:

Tex Mex Veggie Burgers
Gluten Free, All Purpose Baking Flour
Organic Flax Paks Milled Flax Seeds

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