How many calories in

Ground Cinnamon

  • 0
  • 5
  • 48

0 calories

Ground Cinnamon

Recommendation:
We recommend to try Ground Cinnamon and the meal replacement to burn fat quickly.

Best diets with Ground Cinnamon

Calories from fat: 0 (0% DV)

Protein: 0g (0% DV)

Statistics:
  • - Health Value: 5 / 5
  • - Comments: 0
  • - Views: 48
  • - Calories: 0
  • - Calories from fat: 0 cal
  • - Protein: 0g

Nutrition Facts

One Serving size: 1/4 tsp (0.7 g)

Nutrition per serving DV
Protein 0g 0%
Calories 0 cal 0%
Calories from Fat 0 cal 0%
Total Fat 0g 0%
Saturated Fat (good) 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 0g 0%
Sodium (good) 0g 0%
Cholesterol (good) 0g 0%
Dietary Fiber 0g 0%
Sugars (good) 0g 0%
Added Sugars (good) 0g 0%
Vitamin A 0IU 0%
Vitamin C 0g 0%
Iron 0g 0%
Calcium 0g 0%
Top 10 diets with Ground Cinnamon

Ingredients

Cinnamon.

Ways to burn 0 calories:

  • 0 min
  • 0 min
  • 0 min
More ways to burn calories faster

F. A. Q.

What is one serving size of Ground Cinnamon?
One serving size of Ground Cinnamon is one / four tsp (0.7 g).

What good ingredients are in Ground Cinnamon?
Ground Cinnamon ingredients: saturated fat, cholesterol, sodium, sugars, added sugars.

Can I lose weight with this product?
Of course, you can if you consume no more than eighteen servings.

What's bad in Ground Cinnamon?
We don't know anything bad about it.

What is in this product?
Ingredients list: cinnamon.

How many sugar contains in one serving of Ground Cinnamon?
Ground Cinnamon doesn't contain sugar.

Conclusion:

Ground Cinnamon is a good source of added sugars, sodium, cholesterol, saturated fat, sugars. Product has 0 calories, zero protein, g of carbs and NO fat. It has zero calories from fat! If you want to lose a few pounds you need to check our best shakes.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

Also you should check related articles:

Whole Tellicherry Peppercorn
100% Organic Oregano Leaves
Crushed Red Pepper

Comments:

Leave a Reply

Your email address will not be published.