How many calories in

Loaded Potato Skins

  • 0
  • 1.5
  • 56

1120 calories

Loaded Potato Skins

Recommendation:
Combine it and a protein shake to lose weight.

Best diets with Loaded Potato Skins

Calories from fat: 710 (107% DV)

Protein: 49g (102% DV)

Statistics:
  • - Health Value: 1.5 / 5
  • - Comments: 0
  • - Views: 56
  • - Calories: 1120
  • - Calories from fat: 710 cal
  • - Protein: 49g

Nutrition Facts

One Serving size: 1 order

Nutrition per serving DV
Protein (good) 49g 102%
Calories 1120 cal 66%
Calories from Fat 710 cal 107%
Total Fat 79g 125%
Saturated Fat (bad) 35g 206%
Trans Fat 0g 0%
Total Carbohydrate 55g 23%
Sodium (bad) 1.69g 73%
Cholesterol (bad) 0.17g 57%
Dietary Fiber (good) 6g 24%
Sugars 5g 12%
Top 10 diets with Loaded Potato Skins

Ways to burn 1120 calories:

  • 339 min
  • 128 min
  • 103 min
More ways to burn calories faster

F. A. Q.

What is bad in Loaded Potato Skins?
Nothing. Loaded Potato Skins contains only good ingredients.

What is one serving of Loaded Potato Skins?
One serving of Loaded Potato Skins is one order.

Can I lose weight with this product?
Of course, you can if you eat no more than 1 servings a day.

What good ingredients are in Loaded Potato Skins?
Loaded Potato Skins ingredients: dietary fiber, protein.

What’s this product?
Loaded Potato Skins contains:

How many sugar contains in one serving of Loaded Potato Skins?
1 order contains 5 grams of sugar, it’s 12% of your daily value.

What is the daily value of calories I can get from 1 serving of Loaded Potato Skins?
You can get 66% of your DV from one serving of Loaded Potato Skins.

Conclusion:

Loaded Potato Skins is a good source of protein, dietary fiber. It has one thousand one hundred twenty calories (710 calories from fat), 49 grams of protein, fifty five grams of carbohydrates and seventy nine grams of fat. Be careful — product has a 710 calories from fat! If you want to burn fat you need to check our best diets list.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

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