How many calories in

Breakfast Stromboli

  • 0
  • 0.5
  • 89

2400 calories

Breakfast Stromboli

Recommendation:
We recommend to try Breakfast Stromboli with a whey protein to burn fat faster.

Best diets with Breakfast Stromboli

Calories from fat: 1120 (168% DV)

Protein: 77g (160% DV)

Statistics:
  • - Health Value: 0.5 / 5
  • - Comments: 0
  • - Views: 89
  • - Calories: 2400
  • - Calories from fat: 1120 cal
  • - Protein: 77g

Nutrition Facts

Nutrition per serving DV
Protein (good) 77g 160%
Calories 2400 cal 141%
Calories from Fat 1120 cal 168%
Total Fat 124g 197%
Saturated Fat (bad) 33g 194%
Trans Fat (bad) 0.5g 33%
Total Carbohydrate 242g 103%
Sodium (bad) 4.17g 181%
Cholesterol (bad) 0.245g 82%
Dietary Fiber (good) 10g 40%
Sugars (bad) 14g 33%
Top 10 diets with Breakfast Stromboli

Ways to burn 2400 calories:

  • 727 min
  • 275 min
  • 222 min
More ways to burn calories faster

F. A. Q.

Can I burn fat with Breakfast Stromboli?
Of course, you can if you eat no more than 0.6 serving sizes.

What is one serving size?
Serving size of Breakfast Stromboli is .

What is bad in Breakfast Stromboli?
Nothing.

What good ingredients are in Breakfast Stromboli?
Breakfast Stromboli ingredients: dietary fiber, protein.

What’s Breakfast Stromboli?
Ingredients:

What is the daily value of calories I can get from 1 serving of Breakfast Stromboli?
You can get 141% of your DV from one serving of Breakfast Stromboli.

Conclusion:

Breakfast Stromboli is a good source of protein, dietary fiber. It has 2400 calories (one thousand one hundred twenty calories from fat), 77 grams of protein, two hundreds forty two grams of carbs and 124 g of fat. Warning — product has a 1120 calories from fat! If you want to lose a few pounds you need to check our best diets list.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

Also you should check related pages:

O'Charley's Catfish Dinner
Herb Roasted Prime Rib 12 oz
Mega Monster Cheeseburger

Comments:

Leave a Reply

Your email address will not be published.