How many calories in

Vermont Maple Walnut Muffin

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390 calories

Vermont Maple Walnut Muffin

Recommendation:
Combine 3.5 oz(s) - ninety eight g and the whey protein to burn fat.

Best diets with Vermont Maple Walnut

Calories from fat: 190 (29% DV)

Protein: 6g (12% DV)

Statistics:
  • - Health Value: 1 / 5
  • - Comments: 0
  • - Views: 83
  • - Calories: 390
  • - Calories from fat: 190 cal
  • - Protein: 6g

Nutrition Facts

One Serving size: 3.5 oz(s) - 98 g

Nutrition per serving DV
Protein 6g 12%
Calories 390 cal 23%
Calories from Fat 190 cal 29%
Total Fat 21g 33%
Saturated Fat (bad) 5g 29%
Trans Fat (bad) 1g 67%
Total Carbohydrate 45g 19%
Sodium 0.35g 15%
Cholesterol 0.05g 17%
Dietary Fiber 2g 8%
Sugars (bad) 24g 56%
Added Sugars (bad) 18g 75%
Vitamin A 0IU 0%
Vitamin C 0g 0%
Iron (good) 0.045g 250%
Calcium 0g 0%
Top 10 diets with Vermont Maple Walnut

Ingredients

Brown sugar, wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean and / or canola oil, buttermilk (reduced fat milk, sea salt, sodium citrate, bacterial culture), eggs, water, butter (cream [milk]), whole wheat flour (whole wheat flour, ascorbic acid, enzyme), walnut flour, maple syrup, walnuts, maple flavor and vanilla extract, modified cornstarch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), sea salt, whey (milk), xanthan gum, soy lecithin.

Ways to burn 390 calories:

  • 118 min
  • 44 min
  • 36 min
More ways to burn calories faster

F. A. Q.

What is one serving size?
Serving size of Vermont Maple Walnut Muffin is 3.5 oz(s) - ninety eight g.

What is bad in Vermont Maple Walnut Muffin?
Nothing.

What’s Vermont Maple Walnut Muffin?
Vermont Maple Walnut Muffin contains: brown sugar, wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean and / or canola oil, buttermilk (reduced fat milk, sea salt, sodium citrate, bacterial culture), eggs, water, butter (cream milk), whole wheat flour (whole wheat flour, ascorbic acid, enzyme), walnut flour, maple syrup, walnuts, maple flavor and vanilla extract, modified cornstarch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), sea salt, whey (milk), xanthan gum, soy lecithin.

What good ingredients are in Vermont Maple Walnut Muffin?
Vermont Maple Walnut Muffin ingredients: iron.

Can I lose weight with this product?
Of course, you can if you consume no more than 3 serving sizes per day.

How many sugar contains in one serving of Vermont Maple Walnut Muffin?
3.5 oz(s) - 98 g contains 24 grams of sugar, it’s 56% of your daily value.

What is the daily value of calories I can get from 1 serving of Vermont Maple Walnut Muffin?
You can get 23% of your DV from one serving of Vermont Maple Walnut Muffin.

Conclusion:

Vermont Maple Walnut Muffin is a good source of iron. It has three hundreds ninety calories (one hundred ninety calories from fat), 6 grams of protein, forty five grams of carbs and twenty one g of fat. Be careful — product has a 190 calories from fat! If you want to lose a few pounds you need to check our best shakes.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

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