Bacon, Egg & Cheese on Biscuit
Calories from fat: 240 (36% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 365
- - Calories: 470
- - Calories from fat: 240 cal
- - Protein: 18g
Nutrition Facts
One Serving size: 1 order
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
18g |
38% |
|
Calories
|
470 cal |
28% |
|
Calories from Fat
|
240 cal |
36% |
|
Total Fat
|
27g |
43% |
|
Saturated Fat
(bad)
|
14g |
82% |
|
Trans Fat
(bad)
|
0.5g |
33% |
|
Total Carbohydrate
|
38g |
16% |
|
Sodium
(bad)
|
1.31g |
57% |
|
Cholesterol
|
0.075g |
25% |
|
Dietary Fiber
|
1g |
4% |
|
Sugars
|
4g |
9% |
|
Added Sugars
|
3g |
12% |
|
Vitamin A
|
300IU |
6% |
|
Vitamin C
|
0g |
0% |
|
Iron
(good)
|
0.0027g |
15% |
|
Calcium
(good)
|
0.15g |
15% |
Top 10 diets with Bacon, Egg &
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk (Cultured Low Fat Milk, Nonfat Dry Milk, Corn Starch, Salt, Carrageenan, Pectin), Palm Oil, Biscuit Concentrate [Leavening (Corn Starch, Sodium Aluminum Phosphate, Sodium Bicarobonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Salt, Sugar, Dextrose, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Guar Gum, Modified Corn Starch, Ascorbic Acid, Whole Milk Solids], Soybean Oil, Biscuit Dressing [Soybean Oil, Hydrogenated Soybean Oil, Water, Salt, Natural and Artificial Flavors (Milk), Starch, Soy Lecithin, Dextrose, Gum Arabic, Triglycerides, Silicon Dioxide, TBHQ Citric Acid, Potassium Sorbate (Preservative)], Contains 2% or less of: Sugar, Natural and Artificial Butter Flavor, Preservatives (Calcium Propionate, Calcium Sulfate, Potassium Sorbate), Soy (Trace); Fried Egg: Egg Whites, Water, Egg Yolks, Modified Corn Starch, Natural Sauteed Flavor (Soybean Oil, Medium Chain Triglycerides, Natural Flavor), Salt, Artificial Butter Flavor (Propylene Glycol, Artificial Flavor), Xanthan Gum, Citric Acid, Coarse Ground Black Pepper; Cheese: American Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Dry Cream, Milkfat, Sodium Citrate, Salt, Sorbic Acid (Preservative), Annatto and Oleoresin Paprika Color (if colored), Soy Lecithin (non-sticking agent); Bacon: Pork, cured with: Water, Sugar, Salt, Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite.
F. A. Q.
What's bad in Bacon, Egg & Cheese on Biscuit?
We don't know anything bad about it. Bacon, Egg & contains only good nutrients.
Can I lose weight with this product?
Yes, it's possible if you eat no more than three serving sizes a day.
Any good ingredients are in Bacon, Egg & Cheese on Biscuit?
Bacon, Egg & Cheese on Biscuit ingredients: protein, calcium, iron.
What is in this product?
Ingredients: Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk (Cultured Low Fat Milk, Nonfat Dry Milk, Corn Starch, Salt, Carrageenan, Pectin), Palm Oil, Biscuit Concentrate Leavening (Corn Starch, Sodium Aluminum Phosphate, Sodium Bicarobonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Salt, Sugar, Dextrose, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Guar Gum, Modified Corn Starch, Ascorbic Acid, Whole Milk Solids, Soybean Oil, Biscuit Dressing Soybean Oil, Hydrogenated Soybean Oil, Water, Salt, Natural and Artificial Flavors (Milk), Starch, Soy Lecithin, Dextrose, Gum Arabic, Triglycerides, Silicon Dioxide, TBHQ Citric Acid, Potassium Sorbate (Preservative), Contains two % or less of: Sugar, Natural and Artificial Butter Flavor, Preservatives (Calcium Propionate, Calcium Sulfate, Potassium Sorbate), Soy (Trace); Fried Egg: Egg Whites, Water, Egg Yolks, Modified Corn Starch, Natural Sauteed Flavor (Soybean Oil, Medium Chain Triglycerides, Natural Flavor), Salt, Artificial Butter Flavor (Propylene Glycol, Artificial Flavor), Xanthan Gum, Citric Acid, Coarse Ground Black Pepper; Cheese: American Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Dry Cream, Milkfat, Sodium Citrate, Salt, Sorbic Acid (Preservative), Annatto and Oleoresin Paprika Color (if colored), Soy Lecithin (non-sticking agent); Bacon: Pork, cured with: Water, Sugar, Salt, Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite.
What is one serving of Bacon, Egg & Cheese on Biscuit?
One serving of Bacon, Egg & Cheese on Biscuit is 1 order.
How many sugar contains in one serving of Bacon, Egg & Cheese on Biscuit?
1 order contains 4 grams of sugar, it’s 9% of your daily value.
What is the daily value of calories I can get from 1 serving of Bacon, Egg & Cheese on Biscuit?
You can get 28% of your DV from one serving of Bacon, Egg & Cheese on Biscuit.
Conclusion:
Bacon, Egg & Cheese on Biscuit is a good source of calcium, protein, iron.
Product has four hundreds seventy calories (240 calories from fat), 18 grams of protein, thirty eight grams of carbs and twenty seven grams of fat. Be careful — Bacon, Egg & Cheese on Biscuit has a two hundreds forty calories from fat!
If you want to lose weight you need to check our top ten shakes.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
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♦ Sausage, Egg and Cheddar Cheese Sandwich, Original
♦ Sausage, Egg and Cheese Biscuit
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