Pork, fresh, separable fat, cooked
Calories from fat: 506 (76% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 258
- - Calories: 532
- - Calories from fat: 506 cal
- - Protein: 6g
Nutrition Facts
One Serving size: 3 oz
| Nutrition |
per serving |
DV |
|
Protein
|
6g |
12% |
|
Calories
|
532 cal |
31% |
|
Calories from Fat
|
506 cal |
76% |
|
Total Fat
|
56.2g |
89% |
|
Saturated Fat
(bad)
|
20.3g |
119% |
|
Total Carbohydrate
|
0g |
0% |
|
Sodium
(good)
|
0.048g |
2% |
|
Cholesterol
|
0.067g |
22% |
|
Dietary Fiber
|
0g |
0% |
|
Sugars
(good)
|
0g |
0% |
|
Added Sugars
(good)
|
0g |
0% |
|
Vitamin A
|
68IU |
1% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0g |
0% |
|
Calcium
|
0.019g |
2% |
Top 10 diets with Pork, separable fat
F. A. Q.
What good ingredients are in Pork, separable fat?
Pork, separable fat contains sodium, sugars, added sugars.
What is one serving ?
Serving of Pork, separable fat is three oz.
Can I burn fat with Pork, separable fat?
Of course, it's possible if you eat no more than two serving sizes per day.
What is bad in Pork, separable fat?
Nothing. Pork, separable fat contains only good nutrients such as: added sugars, sugars, sodium.
What is inside this product?
Pork, separable fat contains: pork.
How many sugar contains in one serving of Pork, fresh, separable fat, cooked?
Pork, fresh, separable fat, cooked doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Pork, fresh, separable fat, cooked?
You can get 31% of your DV from one serving of Pork, fresh, separable fat, cooked.
Conclusion:
Pork, separable fat is a good source of added sugars, sugars, sodium.
It has five hundreds thirty two calories (506 calories from fat), 6 grams of protein, NO carbohydrates and fifty six grams of fat. Be careful: it has a five hundreds six calories from fat!
If you want to lose a few pounds you need to read our top 10 shakes.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you can check similar pages:
♦ Pork, fresh, separable fat, raw
♦ Pork, cured, separable fat (from ham and arm picnic), unheated
♦ Pork, fresh, enhanced, composite of separable fat, cooked
Comments: