How many calories in

Ham, Sliced

  • 0
  • 3.5
  • 42

46 calories

Ham, Sliced

Recommendation:
Try it and the whey protein to burn fat quickly.

Best diets with Ham, Sliced

Calories from fat: 22 (3% DV)

Protein: 5g (10% DV)

Statistics:
  • - Health Value: 3.5 / 5
  • - Comments: 0
  • - Views: 42
  • - Calories: 46
  • - Calories from fat: 22 cal
  • - Protein: 5g

Nutrition Facts

One Serving size: 1 slice

Nutrition per serving DV
Protein 5g 10%
Calories 46 cal 3%
Calories from Fat 22 cal 3%
Total Fat 2.4g 4%
Saturated Fat (good) 0.8g 5%
Total Carbohydrate 1g 0%
Sodium 0.32g 14%
Cholesterol (good) 0.016g 5%
Dietary Fiber 0g 0%
Sugars (good) 0g 0%
Added Sugars (good) 0g 0%
Vitamin A 0IU 0%
Vitamin C 0.001g 1%
Iron 0g 0%
Calcium 0.007g 1%
Top 10 diets with Ham, Sliced

Ingredients

Pork.

Ways to burn 46 calories:

  • 13 min
  • 5 min
  • 4 min
More ways to burn calories faster

F. A. Q.

Can I burn fat with this product?
Of course, you can if you consume no more than eighteen serving sizes per day.

What's bad in Ham, Sliced?
Nothing.

What is one serving size?
One serving of Ham, Sliced is one slice.

Any good ingredients are in Ham, Sliced?
Ham, Sliced contains saturated fat, cholesterol, sugars, added sugars.

What’s this product?
Ingredients list: pork.

How many sugar contains in one serving of Ham, Sliced?
Ham, Sliced doesn't contain sugar.

What is the daily value of calories I can get from 1 serving of Ham, Sliced?
You can get 3% of your DV from one serving of Ham, Sliced.

Conclusion:

Ham, Sliced is a good source of sugars, added sugars, cholesterol, saturated fat. Product has 46 calories (twenty two calories from fat), five g of protein, 1 grams of carbohydrates and 2 g of fat. Warning: it has a twenty two calories from fat! If you want to burn fat we recommend you check our top ten diets list.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

Also you may check similar pages:

Pork, fresh, loin, country-style ribs, separable lean only, raw
Uncured Turkey Bacon
Pork, fresh, shoulder (Boston butt), blade (steaks), separable lean only, raw

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