How many calories in

Pork, fresh, variety meats and by-products, lungs, cooked, braised

  • 0
  • 3.5
  • 44

84 calories

Pork, fresh, variety meats and by-products, lungs, cooked, braised

Recommendation:
We recommend to try three oz and a whey protein shake to burn belly fat quickly.

Best diets with Pork, variety meats

Calories from fat: 23 (3% DV)

Protein: 14g (29% DV)

Statistics:
  • - Health Value: 3.5 / 5
  • - Comments: 0
  • - Views: 44
  • - Calories: 84
  • - Calories from fat: 23 cal
  • - Protein: 14g

Nutrition Facts

One Serving size: 3 oz

Nutrition per serving DV
Protein (good) 14g 29%
Calories 84 cal 5%
Calories from Fat 23 cal 3%
Total Fat 2.6g 4%
Saturated Fat 0.9g 5%
Total Carbohydrate 0g 0%
Sodium (good) 0.069g 3%
Cholesterol (bad) 0.329g 110%
Dietary Fiber 0g 0%
Sugars (good) 0g 0%
Added Sugars (good) 0g 0%
Vitamin A 0IU 0%
Vitamin C 0.007g 9%
Iron (good) 0.014g 78%
Calcium 0.007g 1%
Top 10 diets with Pork, variety meats

Ingredients

Pork.

Ways to burn 84 calories:

  • 25 min
  • 9 min
  • 7 min
More ways to burn calories faster

F. A. Q.

What good ingredients are in Pork, variety meats and by-products, lungs, braised?
Pork, variety meats and by-products, lungs, braised contains sodium, sugars, added sugars, protein, iron.

Can I burn fat with Pork, variety meats and by-products, lungs, braised?
Yes, it's possible if you consume no more than seventeen servings per day.

What is in this product?
Pork, variety meats and by-products, lungs, braised contains: pork.

What is one serving ?
Serving of Pork, variety meats and by-products, lungs, braised is three oz.

What is bad in Pork, variety meats and by-products, lungs, braised?
Nothing. Pork, variety meats contains only good nutrients.

How many sugar contains in one serving of Pork, fresh, variety meats and by-products, lungs, cooked, braised?
Pork, fresh, variety meats and by-products, lungs, cooked, braised doesn't contain sugar.

What is the daily value of calories I can get from 1 serving of Pork, fresh, variety meats and by-products, lungs, cooked, braised?
You can get 5% of your DV from one serving of Pork, fresh, variety meats and by-products, lungs, cooked, braised.

Conclusion:

Pork, variety meats and by-products, lungs, braised is a good source of iron, added sugars, sodium, sugars, protein. Pork, variety meats and by-products, lungs, braised has eighty four calories (twenty three calories from fat), fourteen grams of protein, NO carbs and two grams of fat. Warning — it has a 23 calories from fat! If you want to lose weight you need to read our top ten protein shakes.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

Also you should check similar articles:

Pork, fresh, variety meats and by-products, lungs, raw
Pork, fresh, variety meats and by-products, kidneys, raw
Pork, fresh, variety meats and by-products, spleen, cooked, braised

Comments:

Leave a Reply

Your email address will not be published.