Bob Harper, who has been inspiring America as a TV trainer and author from NBC’s hit show The Biggest Loser since 2004, recently announced the launch of his newest endeavor, Bob Harper’s Smart Success. This line of weight loss products includes Bob Harper’s Smart Weight Loss Dietary Supplement, Bob Harper’s Smart Weight Loss Starter Ki,t and Bob Harper’s Smart 7-Day Cleanse.
The Smart Weight Loss Starter Kit includes a daytime formula, which contains naturally sourced caffeine to provide increased energy during the day, and an evening formula, which is caffeine-free. The kit also includes a DVD of Harper offering diet and motivational tips and a 30-minute smart workout. Additional products include Bob Harper’s Smart Weight Loss, a weight loss formula, and Bob Harper’s Smart 7-Day Cleanse, a dietary formula made with Senna and meant to “gently flush the system of digestive waste.”
“I have helped motivate people for over 20 years by showing them how to enhance their lives by providing the tools and knowledge to make it happen through healthy diet and an active lifestyle,” said Harper in an email. “I wanted to give people another way to succeed at achieving their goal weight.”
Tonight, stars will line the red carpet for the 69th Annual Golden Globe Awards. While most people will be focused on what the stars are wearing, we’ve been wondering what the stars will be eating when they sit down to dinner during the show.
Executive chef Suki Sugiura and pastry chef Thomas Henzi of the Beverly Hilton Hotel have spent six months developing a menu based upon the theme of “Global Food Harmony” to represent the global nature of the awards.
THE MENU:
Appetizer: Pistachio crusted pistou ravioli with wild arugula served with smoked tomato, kabocha compote and burrata.
Entree: Miso and sake lees marinated pacific sea bass with grilled king oyster mushroom and braised prime short rib of beef. To be served with porcini pine nut herb ragout in a light cream of sherry wine ginger tamari sauce and roasted fingerling potatoes, candy striped beets, baby bok choy and yellow baby carrots.
Dessert: A trio: chocolate delice almond crunch terrine and acacia honey, caramel and fresh berries, paired with a Moet & Changdon Grand Vintage 2002 magnum specially created for the event.
According to BizBash, the kitchen will employ 40 chefs and 110 kitchen staffers to prepare the meal. Despite all of this effort, will the A-listers in the audience stray from their meticulous diets for one night to indulge in the three-course meal? We decided to investigated which stars are dieting these days – and what types of healthy eating regimens we might expect from them at the awards.
UPDATE 1/18/12: Paula Deen confirms on Today Show that she has type 2 diabetes, and has for three years. She says the disease “is not a death sentence,” and is partnering with Diabetes in a New Light. She told Al Roker she’s “always encouraged moderation” when it comes to her cooking.
Cooking celebrity Paula Deen may be known for her high-calorie, butter-laden Southern cooking but she has alluded to health struggles in the past. Today, The Dailyreported that the Food Network star, cookbook author and restauranteur famous for her 1500-calorie donut burger is about to reveal that she has been diagnosed with type 2 diabetes, a condition often associated with fatty foods and obesity.
The Georgia-born chef, who was once a single mother struggling to make ends meet has reportedly signed a multimillion dollar deal with Novartis to endorse the drug that she is taking to help control her condition.
Deen has faced past criticism, reportedly even from First Lady Michelle Obama, for her the high amounts of fat, salt and sugar in her dishes. Now that Deen has been diagnosed with a condition largely controlled by diet and exercise, sources are wondering whether her platform will change.
Tim Tebow, quarterback of the Denver Broncos, is one of the most talked-about NFL players this season. While sports commentators have questioned Tebow’s abilities as a quarterback, others have wondered exactly what it takes to stay in peak shape as a professional football player. For many professional athletes, including Tebow, maintaining an athletic physique is not something that comes naturally but is a result of years of dedication to strength training, cardiovascular exercise and maintaining a healthy balanced diet.
Though Tebow’s autobiography Through My Eyes states that he was raised on “Coke and Popsicles” at his uncle’s farm, it is unlikely that he maintains a high-sugar diet today.
“Every athlete will have different needs, but typically you’d like your athlete to eat cleanly all year long,” said New York-based performance coach Chris Matsui, who has worked with high-level athletes including the Carolina Panthers. ”A football player’s diet shouldn’t change drastically in the week before a game, but what they specifically eat is dependent on their individual needs and food allergies or intolerances.”
For most of his clients, Matsui recommends fueling with plenty of lean meat (fish and chicken), healthy fats (avocado and nuts), fruit (blueberries and strawberries), vegetables (kale, broccoli and spinach) and complex carbohydrates (quinoa or brown rice).
This week Calorie Count unveiled Calorie Camp, a new healthy-living social networking site that allows users to connect with other members, share status updates, daily progress reports, and receive community support and feedback.
“Technology is playing an increasing role in weight loss and daily heath and wellness maintenance,” said Rachel Berman, RD, CSR, CD/N, Director of Nutrition for CalorieCount.com.
People use the internet for business, communication, e-commerce, education, entertainment and more recently, for weight loss and healthy lifestyle maintenance. With the number of diet and weight loss-related mobile applications increasing, people continue to look to technology to aid in their healthy living efforts.
“On CalorieCount.com, members utilize a variety of free tools,” said Berman. “Users can look up nutrient information of foods, keep track of what they’ve eaten throughout the day and log activity completed and calories burned.”