Recent research conducted in the United Kingdom has shown that dietary choices can have a long term effect on your mental health. Researchers compared 3,486 civil servants in London based on surveys they completed about their eating habits and a follow-up survey on mood completed five years later. Participants were divided into two categories: the “whole food” group ate a diet rich in vegetables, fruits, and fish, while the “processed food” group ate a high percentage of sweetened desserts, fried foods, processed meat, refined grains, and high-fat dairy products. The research also took into account other habits that effect overall health such as exercise and smoking.
The link between what we eat and mental health: The participants in the “processed food” group were 58 percent more likely to develop depression, while those with a “whole foods” diet were 26 percent less likely to develop depression. Interestingly, the researchers were cautious to draw any specific conclusions based on these correlations.
Admit it, you have not changed the number listed as your weight on your driver’s license since you were 16. It probably advertises a number that would be completely inappropriate for an adult. Most people never make the effort to update the weight listed on their driver’s license out of embarrassment or feeling like they have a positive advertisement, or to remember just how small we once were.
My friend Suzi stated on Twitter that she had not changed the number on her driver’s license when she had gained weight, not out of embarrassment but because she had hoped she would get back to that weight. She announced this on Twitter because she was celebrating that as she went to renew her driver’s license she is back at that weight.
Today while reviewing the kaizen theory of making small changes with a client, in this case to reduce the amount of sugar she puts in her coffee, she stated that the first cup of the morning is always the most difficult. She reported that if she is able to drink the first cup with less sugar, the rest of the coffee that she has that day goes down much more easily. This makes sense because coffee is one of those things that is an “acquired taste;” however, she said the same thing was true for drinking water. If she worked out earlier in the day, she would drink water throughout the day, put down the coffee, and not pick up any more calorie-laden beverages.
I am sure you have heard the argument before that quitting smoking can help you save money. It is one reason used to argue for a tax on cigarettes. Recently, there have even been discussions of a tax on soda and possibly other unhealthy foods. Often our wallets are more important in motivating us than our own health.
Recently, I was able to visit Africa and help deliver supplies to orphanages that did not have electricity, beds, or even windows. They were enthusiastic, but a suitcase of children’s clothes just did not seem like enough. One orphanage told us that they are trying to raise money and just $2500 would build an entirely new building to house 30+ orphans. How could I not think about how much money I spend on frivolous things when there are children sleeping on concrete and not getting enough to eat?
To protect against foreign bacteria that can cause traveler’s diarrhea, the doctor suggested that while I recently traveled in Africa, I drink mainly soda. (Beer was also approved, but it is not something I drink. Water was only OK if I personally broke the seal on the bottle, which cannot be guaranteed at restaurants with wait-staff.) I had given up soda, but figured this might be the only health reason to drink soda. I was a bit concerned that I might start craving it or have difficulty turning it down again once I returned to American soil.
It felt odd to order Fanta at the first restaurant. My reaction to soda was not a thrill of return or a desire for more. It felt sugary and heavy. After just a day, I was experiencing nausea, bloating, and low energy. I felt unhealthy. What I was craving was a shower and 64 ounces of water!
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